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Explore Pedas Gurih! Resep Sambal Terasi Tahan Lama TANPA Pengawet. with 1,850,505 views, 26,679 likes, and 582 comments. Experience the impact of this video content that has captured audience attention.

***English description is at the bottom section.*** Matikan subtitle: Settings - Subtitle/CC - Off 00:00 : intro 01:16 : persiapan bahan (prepping the ingredients) 02:06 : mulai memasak (start of cook) 04:55 : hidangan siap dan tahap serving (the Sambal is ready to serve) =================== [INDONESIAN] Resep Sambal Terasi. Bagi sebagian orang Indonesia rasanya kurang lengkap makan tanpa sambal. Salah satu sambal yang populer adalah sambal terasi. Sambal yang berbahan dasar cabai dan terasi ini memiliki kelezatan yang khas. Cocok disajikan bersama nasi dan lauk. Resep Sambal Terasi (untuk 1 mangkuk) Bahan: 10 siung bawang putih, potong 15 siung bawang merah, potong 5 kemiri, geprek 15 cabai rawit 20 gr cabai kering, rendam air hangat atau 10-15 cabai merah 1 tomat 6 terasi 1 batang serai 2 lembar daun salam 100 ml minyak 150 ml air 1 sdt garam 4 sdm gula merah ½ sdt penyedap Langkah: 1. Panaskan minyak, masukkan bawang merah, bawang putih, dan kemiri lalu goreng hingga setengah kering 2. Masukkan terasi, aduk-aduk 3. Masukkan cabai rawit dan cabai kering, goreng sebentar kemudian blender sesuai tingkat kehalusan yang diinginkan 4. Tumis lagi sambal dengan daun salam dan serai hingga wangi dan minyaknya terpisah dari bumbu kemudian tambahkan air dan bumbui dengan gula merah, garam, dan penyedap 5. Gunakan api sedang lalu masak hingga air susut atau sampai minyak dan bumbunya terpisah kembali 6. Sambal terasi siap disajikan atau disimpan dalam wadah tertutup =================== [ENGLISH] Spicy and Savory: Shrimp Paste Sambal Recipe, Long Shelf Life, No Preservatives! Some Indonesians feel a dish is not complete without Sambal. One of the most popular Sambal is Shrimp Paste Sambal. This Sambal is made of chili and shrimp paste, and it has a unique flavor profile. It’s a great condiment for rice and other main dishes. Shrimp Paste Sambal Recipe (yield 1 cup) Ingredients: 10 clove garlic, sliced 15 pc shallots, sliced 5 pc candlenut, pounded 15 pc bird’s eye chili 20 g dried chili, soaked in warm water or 10-15 red chili 1 pc tomato 6 pc shrimp paste 1 stalk lemongrass 2 pc bay leaf 100 ml oil 150 ml water 1 tsp salt 4 tbsp palm sugar ½ tsp flavor enhancers Steps: 1. Heat some oi. Add the shallots, garlic, and candlenuts. Sauté until half-cooked. 2. Add the shrimp paste in and stir. 3. Add the bird’s eye chili and dried chili. Sauté for a bit and blend to the desired smoothness. 4. Sauté the Sambal again with bay leaves and lemongrass until fragrant and the oil seeps out from the Sambal. Add some water and season with palm sugar, salt, and flavor enhancer. 5. Cook on medium heat until the water evaporates or until the oil seeps out from the Sambal once again. 6. The Shrimp Paste Sambal is ready to serve or stored in an airtight jar. =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: [email protected] Don’t reupload our content but you can share our videos. Production 2020 © Copyrights by Devina Hermawan. #ResepSambal #ResepSambalTerasi #ResepDevinaHermawan

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