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Explore Resep GALANTIN AYAM SPESIAL ala Devina Hermawan: Ekonomis Tapi Mewah! with 390,786 views, 5,035 likes, and 138 comments. Experience the impact of this video content that has captured audience attention.

Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.** 00:00 : intro 01:48 : persiapan bahan (prepping the ingredients) 03:07 : marinasi ayam filet (brining the fillet) 03:46 : membuat galantine paste (making the meat paste) 05:01 : keringkan dan trim ayam filet (drying and trimming the fillet) 05:58 : aduk galantine paste dengan bahan lain (mixing the meat paste with other ingredients) 06:35 : susun dan gulung galantin ayam (arranging and rolling the Chicken Galantine) 07:13 : kukus galantin ayam (steaming the Chicken Galantine) 07:31 : membuat saus gravy (making the Gravy Sauce) 09:15 : oles dan panggang galantin ayam (brushing and baking the Chicken Galantine) 09:58 : hidangan siap dan serving (the dish is ready to serve) #ResepGalantinAyam #ResepGalantine #ResepDevinaHermawan =================== [INDONESIAN] Resep Galantin Ayam (untuk 8-9 porsi) Bahan marinasi basah: 1 kg paha ayam filet dengan kulit 3 sdm gula pasir 1,5 sdm garam 1 sdt merica 900 ml air 2 sdm kecap asin Bahan galantine paste: 350 gr paha ayam filet 1 sdt Royco Kaldu Ayam 1 sdm gula pasir ¼ sdt merica 1 sdm Royco Saus Tiram ½ sdm bawang putih goreng 1 sdm bawang merah goreng 1 lembar roti tawar 1 butir telur 60 gr smoked beef 80 gr hati ayam, rebus 80 gr ampela, rebus 4 butir telur rebus 65 gr wortel rebus 75 gr buncis rebus Bahan saus: 3 sdm mentega tawar 2 sdm tepung terigu protein sedang 2 batang rosemary 1 buah bawang bombai 3 sdm Royco Saus Tiram 1 sdt Royco Kaldu Ayam 3 sdm saus tomat 2 sdm kecap asin ½ sdm kecap inggris 4 sdm air kaldu kukusan ayam 600 ml air 2 sdt gula pasir ½ sdt merica Pelengkap: Wortel rebus Brokoli rebus Kentang goreng Bahan mustard jawa: 1 butir kuning telur 1 sdm tepung terigu protein sedang 150 ml air 1 sdm margarin 1,5 sdm mustard 1 sdt cuka beras 2 sdt gula pasir ½ sdt garam Langkah: 1. Campurkan air, garam, gula pasir, merica, dan kecap asin, aduk hingga larut kemudian tuang ke dalam ayam. Diamkan semalaman di dalam kulkas 2. Masukkan ayam, telur, bawang merah goreng, bawang putih goreng, gula pasir, merica, Royco Kaldu Ayam, Royco Saus Tiram, dan roti tawar ke dalam food processor, haluskan hingga halus dan lengket 3. Potong kotak buncis, wortel, smoked beef, hati, dan ampela 4. Keringkan ayam yang sudah di brine, ratakan ayam yang bentuknya kurang beraturan dengan pisau 5. Potong kotak sisa ayam lalu masukkan ke dalam mangkuk 6. Masukkan buncis, wortel, smoked beef, hati ampela, dan adonan yang telah dihaluskan, aduk rata secara perlahan 7. Siapkan alumunium foil, susun ayam yang sudah ditrim lalu masukkan adonan galantin , ratakan 8. Susun telur rebus di atas adonan kemudian gulung perlahan. Rapatkan bagian kanan dan kiri. Kukus selama 60 menit 9. Untuk saus, iris bawang bombai lalu tumis hingga kecokelatan 10. Masukkan mentega, terigu dan rosemary, aduk rata lalu tambahkan kecap asin, kecap inggris, saus tomat, Royco Saus Tiram, air, Royco Kaldu Ayam, gula pasir, dan merica, masak sesaat hingga wangi 11. Sisihkan rosemary, blender saus hingga halus kemudian didihkan kembali 12. Keluarkan galantin dari kukusan, buka bungkus aluminium foil kemudian tuang tetesan kaldu ayam ke dalam saus 13. Oles galantin dengan saus kemudian panggang di suhu 220 derajat celcius selama 10 menit. Oleskan saus di tengah memanggang 14. Untuk mustard jawa, masak margarin dan tepung terigu, aduk rata kemudian masukkan air, kuning telur, mustard, cuka beras, gula pasir, dan garam, masak sesaat, sisihkan 15. Galantin ayam siap disajikan dengan pelengkap =================== [ENGLISH] Chicken Galantine Recipe (yield 8-9 servings) Brine ingredients: 1 kg chicken thigh fillet, with skin 3 tbsp sugar 1.5 tbsp salt 1 tsp pepper 900 ml water 2 tbsp soy sauce Meat Paste ingredients: 350 g chicken thigh fillet 1 tsp Royco Chicken Powder 1 tbsp sugar ¼ tsp pepper 1 tbsp Royco Oyster Sauce ½ tbsp fried garlic 1 tbsp fried shallot 1 slice bread 1 pc egg 60 g smoked beef 80 g chicken liver, boiled 80 g chicken gizzard, boiled 4 pc boiled egg 65 g boiled carrot 75 g boiled green bean Sauce ingredients: 3 tbsp unsalted butter 2 tbsp all-purpose flour 2 sprig rosemary 1 pc onion 3 tbsp Royco Oyster Sauce 1 tsp Royco Chicken Powder 3 tbsp ketchup 2 tbsp soy sauce ½ tbsp Worcestershire sauce 4 tbsp Galantine juice 600 ml water 2 tsp sugar ½ tsp pepper Add-ons: Boiled carrot Boiled broccoli French fries Javanese Mustard ingredients: 1 pc egg yolk 1 tbsp all-purpose flour 150 ml water 1 tbsp margarine 1.5 tbsp mustard 1 tsp rice vinegar 2 tsp sugar ½ tsp salt =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: [email protected] Don’t reupload our content but you can share our videos. Production 2022 © Copyrights by Devina Hermawan.

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