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Explore सिर्फ 1 लीटर दूध से 1 किलो मिठाई बनाये बिना मिलावट के 100% Perfect Kheer Mohan with 116,308 views, 2,043 likes, and 134 comments. Experience the impact of this video content that has captured audience attention.

Diwali aur Bhai Dooj par Gangapur wali Khir Mohan (खीर मोहन) ghar par banayein! 🍯 Sirf 1 litre doodh aur 1 cup cheeni se, bina extra rang daale gehra caramel colour. Poonam Devnani ki no fail recipe, Masala Kitchen par. ✅ Khir Mohan ke liye chhena kaise banayein: sirke se doodh phaadna, dhona aur nichodna ✅ Chhene ke andar ka paani nikalne ki Poonam ki trick, taaki ball ka shape na bigde ✅ 2 tsp barik suji se bina crack ke ball, na maida, na baking powder, na arrowroot ✅ Caramel chashni mein 40-45 minute pakane ka sahi tarika Comment karein: Khir Mohan mein aapko gulab, kewda ya rose essence mein se kaunsa flavour pasand hai? 🌹 ⏱️ CHAPTERS: 00:00 Gangapur wali Khir Mohan kya hai aur ghar par kaise banti hai 00:33 1 litre doodh se chhena kaise banayein 02:10 Chhena chhaanna, dhona aur nichodna 02:44 Chhene ke andar ka paani kaise nikalein 04:14 Chhena mash karke suji kaise milayein 05:23 Khir Mohan ke ball bina crack ke kaise banayein 05:49 Caramel chashni kaise banayein 06:51 Khir Mohan ko chashni mein kitni der pakayein 09:05 Chashni safed kyun dikhti hai aur rose essence kab daalein 09:55 Khir Mohan ka texture aur taste 📌 INGREDIENTS: 🍯 Khir Mohan (खीर मोहन): Raw Milk (कच्चा दूध) - 1 litre (1 लीटर) Water (पानी) - 200 ml, chhena ke liye (200 मिली) White Vinegar (सफेद सिरका) - 2 tbsp (2 बड़े चम्मच) Citric Acid (साइट्रिक एसिड) - 1/4 tsp, sirke ki jagah (1/4 छोटा चम्मच) Fine Semolina (बारीक सूजी) - 2 tsp (2 छोटे चम्मच) Sugar (चीनी) - 1 cup, 200 g (1 कप) Sugar for Caramel (कैरेमल की चीनी) - 2 tbsp (2 बड़े चम्मच) Water (पानी) - 2 cups, phir 2 cups garam paani (2 कप, फिर 2 कप गर्म पानी) Rose Essence / Rose Water / Kewra (गुलाब एसेंस / गुलाब जल / केवड़ा) - few drops (कुछ बूंदें) ❓ FAQ (Frequently Asked Questions): Q: Khir Mohan ke liye chhena kaise banta hai? A: 1 litre doodh ubaal kar gas band karein, 200 ml paani mein 2 tbsp safed sirka milakar dheere dheere daalein jab tak hara paani alag na ho jaye. Q: Sirka na ho to kya use karein? A: Nimbu ya 1/4 tsp citric acid paani mein ghol kar sirke ki jagah use kar sakte hain. Q: Khir Mohan ko chashni mein kitni der pakana chahiye? A: Khuli kadhai mein full gas par 40-45 minute, 35 se kam nahi, beech beech mein garam paani daalein. 🔗 Aur Bhi Dekhein: 👉 Murmura Namkeen - https://youtu.be/nq8ERwbw1yQ 👉 Sev Ki Mithai - https://youtu.be/rkKcGNOK1oo 👉 Sondesh Mithai - https://youtu.be/E5cUdfYuEQk 👉 Chakli Recipe - https://youtu.be/PcTIleUHs0c 👉 Nimki and Basundi - https://youtu.be/4raSrP3YytM 👉 Diwali Mithai Playlist - https://www.youtube.com/watch?v=_JlrOMUI0Iw&list=PLRvC29ZMteuE&pp=sAgC 📺 Recent Upload: - https://youtu.be/_JlrOMUI0Iw 📋 All Playlists: https://www.youtube.com/@MasalaKitchenbyPoonam/playlists 🛍️Buy MYKK Hair Products: https://mykkstore.com/ 🔗Buy MYKK Products on Amazon: https://amzn.to/46fP2fV 🌿Give your Hair the Care it Deserves! Try MYKK Hair Care Products & Enjoy Amazing Discounts🥰 Please Follow Me On: 👍 Facebook: https://www.facebook.com/masalakitchenrecipe 📸 Instagram: https://www.instagram.com/masalakitchenbypoonam/ 📣 WhatsApp Broadcast: https://whatsapp.com/channel/0029Vb7xoMPIN9inVfjraQ3u ▶️ Subscribe to My 2nd Channel — Maa Yeh Kaise Karun?: https://www.youtube.com/c/Maayehkaisekarun 👍 Facebook: https://www.facebook.com/maayehkaisekarun 📸 Instagram: https://www.instagram.com/mykkstore/ 🌐 Website: https://www.poonamdevnani.com/ 🍽️ Kitchen Products I Use: https://www.amazon.in/shop/masalakitchen/list 👉 My Shoot Equipment: https://www.amazon.in/shop/masalakitchen/list/2QKZIYG6AOAV7?ref_=aipsflist 📲 Subscribe Karein: https://www.youtube.com/@MasalaKitchenbyPoonam 🔔 Bell icon zaroor dabayein — har nayi recipe sabse pehle aap tak! ⚠️ Disclaimer: Information for general purpose only, tried after due research. No guarantees expressed or implied. May contain affiliate links. #KhirMohan #खीरमोहन #DiwaliSweets #MasalaKitchen #MasalaKitchenByPoonam #PoonamDevnani #IndianRecipe #BhaiDooj

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