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Explore Chef Paisley Makes Chicken Nuggets! with 43,571 views, 293 likes, and 0 comments. Experience the impact of this video content that has captured audience attention.

Love chicken nuggets but wish the frozen brands had a few less weird ingredients? Chef Paisley shows us a super EASY, crispy and delicious recipe for homemade chicken nuggets that are healthier and taste so much better than store-bought ones! 1/2 cup flour 1/2 tablespoon salt (or 1/4 tablespoon seasoned salt and 1/4 tablespoon kosher salt) Salt and Pepper to taste 1 large piece of chicken, cut into small pieces 1 egg 1 tablespoon water 1 cup seasoned breadcrumbs In a plastic bag, mix the flour and salt (add more salt or pepper if needed to taste). In a shallow bowl, mix the egg and water to create an egg wash. In a separate shallow bowl, add the breadcrumbs. Shake the chicken pieces in a bag to coat, then dip them in the egg wash, and lastly into the breadcrumbs. Heat about an inch of vegetable oil in a large skillet over medium heat. Fry the chicken (in batches if needed) until golden brown and cooked through (this will take a couple of minutes per side). Drain chicken on a paper towel and serve with condiments if desired. Enoy!

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