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Explore Masala Corn Burger | Desi Burger Recipe | मसाला कॉर्न बर्गर | Chef Sanjyot Keer with 556,886 views, 19,179 likes, and 685 comments. Experience the impact of this video content that has captured audience attention.

Full Written Recipe for Desi Masala Corn Burger Ingredients: • Oil 1 tsp + butter 1 tbsp • Jeera 1 tsp • Ginger garlic paste 1 tbsp • Green chillies 2-3 nos. (chopped) • Capsicum ½ cup (chopped) • Onions 1 cup (chopped) • Powdered spices: 1. Turmeric powder 1 tsp 2. Red chilli powder 1 tbsp 3. Coriander powder 1 tbsp 4. Pav bhaji masala 1 tbsp • Chilli sauce 1 tbsp • Tomato ketchup 1 tbsp • Tomatoes 3 medium sized (chopped) • Salt to taste • Corn kernels 1 cup • Potatoes (boiled & mashed) 3/4th cup • A pinch of garam masala • Spring onion greens 1 tbsp • Fresh Coriander leaves 2 tbsp Methods: • Set a pan on high heat, add oil + butter, jeera, ginger garlic paste and green chillies, sauté it for a minute • Next, add the capsicum and sauté it for a minute on high flame. • Add the onions and cook until translucent, further add powdered spices, chilli sauce, tomato ketchup and cook for 2-3 minutes. • Add tomatoes and salt to tase and cook until the tomatoes are mushy • Next, add corn and boiled & mashed potatoes, mix well and cook on medium high flame for 4-5 minutes. • Finish with fresh spring onion greens & fresh coriander. The corn masala filling is ready Assembly: • Burger buns • Corn Masala filling • Onions (chopped) • Lemon juice • Processed Cheese • Chaat Masala • Butter for toasting the burger • Fresh coriander (chopped) Methods: • Slice the burger in two halves and add sufficient amount of masala as a filling, top it with chopped onions, squeeze a fresh lemon side, sprinkle some chaat masala, grate some processed cheese and close the bun. • Set a pan on medium heat, add butter and freshly chopped coriander leaves, toast the burger on both the sides until crisp and golden brown. • Your masala corn burger is ready to be served, you can tweak the addition of onion or cheese according to your likings. Cut it in 2 or 4 pieces or you can serve as one whole burger. The Music I use in All my videos - https://bit.ly/3g4OjmW (Best for independent creators) Follow us on all platforms: Facebook - https://goo.gl/rxrqsq Instagram - https://goo.gl/rK6wFS Twitter - https://goo.gl/lDfrrQ Follow my personal handles here: (Chef Sanjyot Keer) Facebook - https://goo.gl/8zcF6N Instagram - https://goo.gl/ayTNLP

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