Based on this YouTube video's total view count of 1.18M views and industry-standard rates, the estimated total earning is $830 - $2.37K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore मैंने भिन्डी बनाई 5 अलग स्वाद मे झटपट व आसान तरीके से । 5 Quick & Easy Bhindi Recipe | 5 Type Bhindi with 1,185,192 views, 19,561 likes, and 417 comments. Experience the impact of this video content that has captured audience attention.

Aaj Masala Kitchen Mei Hum Laaye Hai 𝟓 𝐓𝐲𝐩𝐞𝐬 𝐁𝐡𝐢𝐧𝐝𝐢 𝐑𝐞𝐜𝐢𝐩𝐞. Khas Tips Aur Tricks Ke Sath. #BharwanBhindi #BhindiMasala #MalaiBhindi #DhabaSatyleSabji #ShahiSabji ------------------------- 👉𝐑𝐞𝐜𝐞𝐧𝐭 𝐔𝐩𝐥𝐨𝐚𝐝:https://www.youtube.com/watch?v=yE8VHh5Zy_w Please Follow Me On: 👍𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤: https://www.facebook.com/masalakitchenrecipe 📸𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦: https://www.instagram.com/masalakitchenbypoonam/ Subscribe Karein Humare 2nd Youtube Channel ko: ▶️𝐌𝐚𝐚 𝐘𝐞𝐡 𝐊𝐚𝐢𝐬𝐞 𝐊𝐚𝐫𝐮𝐧?: https://www.youtube.com/c/Maayehkaisekarun ------------------------- 👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒: Tasty Bhindi Ki Sabji https://www.youtube.com/watch?v=3yp6IA2-FEY&list=PLXIwPvaZX1krgIENTUPKHorD6EQ_LE61u ------------------------- ✍🏻𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦: Recipe 1: * Lady Finger(भिंडी) - 250 Gram * Turmeric Powder(हल्दी पाउडर) - 1/2 Tsp * Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1/2 Tsp * Red Chili Powder(लाल मिर्च पाउडर) - 1/2 Tsp * Coriander Powder(धनिया पाउडर) - 1 Tsp * Dry Mango Powder(अमचूर पाउडर) - 1/2 Tsp * Salt(नमक) - Less than 1/2 Tsp * Sev/Namkeen(सेव/नमकीन) - 2-2.5 Tbsp * Lemon Juice(नींबू का रस) * Oil(तेल) - 2 Tbsp Recipe 2: * Lady Finger(भिंडी) - 100 Gram * Turmeric Powder(हल्दी पाउडर) - 1/2 Tsp * Red Chili Powder(लाल मिर्च पाउडर) - 1/2 Tsp * Salt(नमक) * Coriander Powder(धनिया पाउडर) - 1 Tbsp * Oil(तेल) * Onion(प्याज) - 2 * Green Chili(हरी मिर्च) * Tomato(टमाटर) - 1 * Water(पानी) - 2 Spoon Recipe 3: * Lady Finger(भिंडी) - 300 Gram * Oil(तेल) - 2 Spoon * Lemon Juice(नींबू का रस) * Turmeric Powder(हल्दी पाउडर) * Salt(नमक) * Coriander Powder(धनिया पाउडर) * Chili Flakes(चिल्ली फलैक्स) * Dry Mango Powder(अमचूर पाउडर) Recipe 4: * Lady Finger(भिंडी) - 150 Gram * Oil(तेल) * Salt(नमक) * Red Chili Powder(लाल मिर्च पाउडर) * Oil(तेल) - 2 Spoon * Cumin Seeds(जीरा) - 1/2 Tsp * Onion(प्याज) * Tomato(टमाटर) * Salt(नमक) * Turmeric Powder(हल्दी पाउडर) * Coriander Powder(धनिया पाउडर) * Roasted Cumin Powder(भुना जीरा पाउडर) * Dried Fenugreek Leaves(कसूरी मेथी) * Green Chili(हरी मिर्च) * Fresh Malai(ताजा मलाई) - 1 Bowl * Fried Cashew(काजू) Recipe 5: * Lady Finger(भिंडी) - 150 Gram * Onion(प्याज) - 2 * Oil(तेल) * Cumin Seeds(जीरा) * Asafoetida/Hing Powder(हींग पाउडर) - 2 Pinch * Garlic(लहसुन) - 1 Spoon * Tomato(टमाटर) * Salt(नमक) * Turmeric Powder(हल्दी पाउडर) * Coriander Powder(धनिया पाउडर) * Chili Flakes(चिल्ली फलैक्स) * Green Chili(हरी मिर्च) * Dried Fenugreek Leaves(कसूरी मेथी) * Garam Masala(गरम मसाला) ✍🏻𝐑𝐄𝐂𝐈𝐏𝐄: For Bharwan Bhindi: For stuffing, take Turmeric Powder, Red Chilli Powder, Coriander Powder, Dried Mango Powder, Salt, Namkeen/Sev Powder & Lemon Juice. Mix and keep aside. Firstly, wash the Bhindi & wipe them. slit the bhindi and stuff the prepared filling. Heat oil in a large kadai and place the stuffed bhindi into the kadai. Cover and simmer for 5-7 minutes. Then serve with rice or roti. For Onion Bhindi: Take some Bhindi, remove the extras & slit them into the centre. Take some Turmeric Powder, Red Chilli Powder, Salt & Coriander Powder. Mix all well & fill the Masala into Bhindi. Keep the pressure cooker on the flame, put some Oil & place the stuffed Bhindi. Saute well on a medium flame for 3-4 minutes by stirring it continuously. Then take out the cooked Bhindi on a plate. In the same pan, put chopped Onion, Green Chilli, Tomato, remaining Masala & some Water. Then place cooked Bhindi & put some Coriander Leaves. Then cover with lid & give it 1 whistle on a medium flame. At last, remove the pressure & serve. For Plain Bhindi: Keep the pan on the flame, and put Oil & Bhindi, Lemon Juice & Turmeric Powder. Saute well & cook on a slow flame. Take a bowl & put Salt, Coriander Powder, Dried Mango Powder & Chilli Flakes & mix well. When the Bhindi is cooked half then sprinkle the masala. Cover & cook on a slow flame for 2-3 minutes. For Malai Bhindi: Keep the pan on the flame & put chopped Bhindi. Put Turmeric Powder, Red Chilli Powder & Salt. Saute well, cover & cook on a low to medium flame. Take out the Bhindi & keep aside. In the same pan, put Oil, Cumin Seeds, chopped Onion & Tomato & cook well. Then put Salt, Red Chilli Powder, Coriander Powder & Turmeric Powder. Cover & cook for 2 minutes. Put roasted Cumin Powder, dried Fenugreek Leaves, long chopped Green Chilli, Fresh Cream & Bhindi. Cook well & Garnish with roasted Cashew Nuts. For Lasooni Bhindi: Keep the pan for heating, put some Oil, Onion & chopped Bhindi. Roast for a while & take them out on a plate. In the same pan put Oil, Cumin Seeds, Asafoetida/Hing Powder, long-chopped Garlic, Onion & Tomato & saute all well. Put spices like Salt, Coriander Powder, Chilli Flakes, Turmeric Powder, long chopped Green Chilli, dried Fenugreek Leaves, Curd, fried Bhindi, Onion, Grama Masala & Coriander Leaves. Cover & cook on a slow flame & serve with rice or roti. In this way, Tasty Bhindi Sabji will be ready in 5 Amazing Flavours. ------------------- मैंने भिन्डी बनाई 5 अलग स्वाद मे झटपट व आसान तरीके से । 5 Quick & Easy Bhindi Recipe | 5 Type Bhindi

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.