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Explore What you call this dish in ur area?🤔 with 159,079 views, 2,573 likes, and 100 comments. Experience the impact of this video content that has captured audience attention.

Rayalaseema Ragi Sangati | Ragi Mudde | Finger Millet Ball | రాయలసీమ రాగి సంగటి | Andhra Village Style | South Indian Food | Homemade Recipes | Chetana Foods --- 🚫 VIDEO REPOST NOT ALLOWED 🚫 WE WILL SEND COPYRIGHT NOTICE IF YOU COPY 🚫 --- 📍 RECIPE - RAYALASEEMA RAGI SANGATI (ANDHRA STYLE) 📍 Below quantity suffices 2 people. Ingredients: - Cooked Rice = 1/2 Cup = 60 gm (approx) - Ragi Flour = 1 Cup = 120 gm (approx) - Water = 2 Cups = 240 ml (approx) Procedure: - Boil Water - Add Cooked Rice & boil for few minutes. - Add Ragi Flour & Close the lid. Let it cook for few seconds. - Open the lid & mix everything very well. - Apply a bit of water to a plate & make Ragi Sangati balls. ** Feel free to leave a Comment if you need any clarifications about this recipe. --- ★★ REQUEST ★★ Kindly SUBSCRIBE to 'CHETANA FOODS' Channel on YOUTUBE & INSTAGRAM. * Do NOT forget to click on bell 🔔 icon to get notified about new Food Videos. Thanks Everyone for Your Support ! With Love ❤️ Chetana ---

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