Channel BannerChannel Banner
WiGs9i1RVsMWiGs9i1RVsM

How to Make Jerk Chicken | From the Home Kitchen | Bon Appétit

305,774
Socialcounts.OrgEnter Fullscreen (f)
6,110
likes
307
comments
daily view 0
monthly view 0

Share

Live Analytics

Comments 0

How to Make Jerk Chicken | From the Home Kitchen | Bon Appétit Analytics Table

Income Estimates for How to Make Jerk Chicken | From the Home Kitchen | Bon Appétit

Based on this YouTube video's total view count of 305K views and industry-standard rates, the estimated total earning is $214 - $612 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About How to Make Jerk Chicken | From the Home Kitchen | Bon Appétit

Explore How to Make Jerk Chicken | From the Home Kitchen | Bon Appétit with 305,774 views, 6,110 likes, and 307 comments. Experience the impact of this video content that has captured audience attention.

Join DeVonn Francis as he makes jerk chicken with sour plum sauce. DeVonn adapted this recipe to make it more accessible to people without grill, so go ahead and cook this in your kitchen. But a word of warning: do NOT wear your favorite outfit while cooking this because you will smell like a barbecue afterwards. INGREDIENTS Chicken: 8 skin-on, bone-in chicken thighs 2 Tbsp. ground allspice (aka pimento) 2 Tbsp. orange zest Kosher salt Olive oil Jerk sauce: 1 3” piece ginger, peeled, roughly chopped 2 bunches scallions, trimmed, roughly chopped 2 tsp. chopped garlic 2 scotch bonnet peppers, stems removed 2 Tbsp. sweet paprika ¼ tsp. ground nutmeg 1 Tbsp. light brown sugar 2 tsp. fresh thyme leaves, stems removed 1 tsp. black peppercorns, freshly ground 1 Tbsp. plus 1½ tsp. kosher salt Plum sauce: 2 plums (or apricots or peaches), pits removed and cut into half moons lengthwise ¼ cup plum jam or preserves 2 Tbsp. rice vinegar 1 tsp. crushed red pepper flakes 1 tsp. light brown sugar 1 Tbsp. agave syrup or honey 2 garlic cloves, thinly sliced 1 1” piece ginger, peeled, finely grated VIDEO BREAKDOWN 00:13 Introduction 00:49 Prep the chicken 02:54 Prep the plums 03:20 Prep the jerk sauce 07:01 Grill the plums on medium-high heat 07:30 Coat the chicken with the jerk sauce 08:44 Grill the chicken, skin side down for 3-5 minutes. Flip and brush the chicken with more jerk sauce 10:29 Transfer the chicken to oven at 475° until cooked through, 12-20 minutes 10:55 Make the plum sauce 12:50 Assemble 13:08 Taste! Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. How to Make Jerk Chicken | From the Home Kitchen | Bon Appétit

About YouTube Real-Time View Count

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.

Embed Widget

Parameters:

  • fullscreen=true - Fullscreen counter
  • graph=true - Live graph chart
  • counter=0/1/2 - Select counter (0=likes, 1=views, 2=comments)
URL

Click to copy the embed URL to your clipboard