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Explore Chai 5 ways (Tea Recipes) Recipes By Food Fusion with 1,274,085 views, 20,903 likes, and 716 comments. Experience the impact of this video content that has captured audience attention.

Don't mess with my Chai (Tea) is what everyone says because everyone has their own version. Here is our attempt of bringing together 5 recipes of what we can safely call our national drink CHAI. So how do you make your tea? #HappyCookingToYou #FoodFusion Written Recipe: http://bit.ly/31u0BiL Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Chai – 5 ways Recipe in English Ingredients: Cardamom Tea: -Water 1 & ½ cups -Elaichi k danay (Cardamom seeds) ½ tsp -Chai ki Patti (Tea leaves) 1 tbs or to taste -Cheeni (Sugar) 1 tbs or to taste -Doodh (Milk) Tetra pak 1 & ½ cups -Condensed milk 2 tbs Mix Tea: -Water 1 Cup -Doodh (Milk) Fresh 2 Cups -Cheeni (Sugar) 2 & ½ tbs or to taste -Chai ki Patti (Tea leaves) 1 tbs or to taste Masala Tea: -Badiyan ka phool (Star anise) 2 -Sabut Kali mirch (Black peppercorns) ½ tsp -Laung (Cloves) 1 tsp -Hari elaichi (Green Cardamom) 1 tsp -Sonth (Dried Ginger) 1 inch piece -Daarchini (Cinnamon sticks) 3-4 -Water 1 & ½ Cups -Chai ki Patti (Tea leaves) 1 tbs or to taste -Cheeni (Sugar) 2 tbs or to taste -Masala chai mix 1 tsp -Doodh (Milk) Tetra pak 2 Cups Classic Tea: -Water 3 cups -Tea bags 5 or to taste -Doodh (Milk) Tetra pak 1 & ½ cups -Cubed sugar to taste Tandoori Chai: -Water 1 cup -Doodh (Milk) Fresh 2 cups -Cheeni (Sugar) 2 & ½ tbs or to taste -Chai ki Patti (Tea leaves) 1 tbs or to taste -Clay pots as required Directions: Cardamom Tea: -In a pan add water & bring it to boil. -Add cardamom seeds, tea leaves, sugar & mix well. Cook for 1-2 minute. -Add milk, condensed milk & cook for 4-5 minutes on low flame. Set aside. -In a tea cup add cardamom tea and serve hot! Mix Tea: -In a kettle add water, milk & bring it to boil. -Add sugar, tea leaves & cook for 6-8 minutes on low flame. Keep stirring with ladle. Set aside. -In a tea cup add mix tea & serve hot! Masala Tea: -In a spice mixer add star anis, black pepper corns, cloves, green cardamom, dried ginger, cinnamon sticks & grind well. Masala chai mix is ready. Set aside. (Can stored in an air tight container for up to 6 months) -In a pot add water & let it boil. Add tea leaves, sugar, Masala chai mix & cook for 2 minutes. -Add milk & let it boil. Cook for 3-4 minutes on low flame. -In a tea cup add masala chai & serve hot! -Serve hot! Classic Tea: -In a kettle add water, tea bags & bring it to boil. Set aside. -In a pot add milk & bring it to boil. Set aside. Serving -In a tea cup add black tea, milk, sugar cubes, stir well & serve hot! Tandoori Chai: -In a kettle add water, milk & bring it to boil. -Add sugar, tea leaves & cook for 6-8 minutes on low flame. Keep stirring with ladle. Set aside. -Dip clay molds in water for 2-3 hours. -Heat the clay pot on flame. Place the clay pot in a pot & add tandoori coffee in it. -Serve mix tea in clay pots & enjoy!

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