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Утка по-пекински / Peking Duck

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Income Estimates for Утка по-пекински / Peking Duck

Based on this YouTube video's total view count of 317K views and industry-standard rates, the estimated total earning is $222 - $635 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Утка по-пекински / Peking Duck

Explore Утка по-пекински / Peking Duck with 317,439 views, 5,145 likes, and 0 comments. Experience the impact of this video content that has captured audience attention.

Утка по-пекински 🦆 Peking Duck Подпишитесь / Follow me ❤️ @albert_cancook 📝Ингредиенты / Ingredients ✅Одна утка 🦆 One whole duck ✅6 ст. ложек воды 🥄 6 tbsp water ✅6 ст. ложек меда 🥄 6 tbsp honey ✅4 ст. ложки приправы «5 специй» 🥄 4 tbsp Chinese five-spice powder ✅2 ст. ложки соевого соуса 🥄 2 tbsp soy sauce ✅2 ст. ложки коричневого сахара 🥄 2 tbsp brown sugar ✅Соль 🧂 Salt ✅ Черный перец 🌶 Black pepper 📝Утку протыкаем вилкой с двух сторон, посыпаем солью и перцем. В миске смешиваем мед, воду, 5 специй, соевый соус и коричневый сахар. Хорошо промазываем утку внутри и снаружи, ждем 10 минут и повторяем, так несколько раз. Маринуем ночь в холодильнике. Фаршируем апельсином. Утку запекаем при 180C 45 минут, затем обмазываем маринадом и переворачиваем, запекаем еще 45 минут, снова мажем и переворачиваем. Увеличиваем температуру до 200С и запекаем еще 15 минут. Затем даем утке отдохнуть 15-20 минут. 📝Prick the duck all over with a small knife or fork. Sprinkle the duck with salt and pepper. In a small bowl, mix together the honey, water, five-spice, soy sauce and brown sugar. Brush the duck all over, inside and out. Let dry for about 10 minutes and then brush again. Repeat for few times. Refrigerate overnight. Stuff with oranges. Bake the duck at 350F for 45 minutes, then baste with glaze and flip the duck. Bake another 45 min, baste and flip again. Make final bake at 400F for 15 minutes. Let it rest for 15-20 minutes.

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