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Chicken Bread Samosa Parcels Recipe By Food Fusion (Ramzan Special) Analytics Table
Income Estimates for Chicken Bread Samosa Parcels Recipe By Food Fusion (Ramzan Special)
Based on this YouTube video's total view count of 231K views and industry-standard rates, the estimated total earning is $162 - $464 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About Chicken Bread Samosa Parcels Recipe By Food Fusion (Ramzan Special)
Explore Chicken Bread Samosa Parcels Recipe By Food Fusion (Ramzan Special) with 231,858 views, 7,666 likes, and 41 comments. Experience the impact of this video content that has captured audience attention.
These must be on your iftar table. Make Chicken Bread Parcels and enjoy your iftar. #HappyCookingToYou #FoodFusion Ingredients: -Cooking oil 2-3 tbs -Chicken qeema (Mince) 300g -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Tikka masala 1 & ½ tbs -Lemon juice 1 & ½ tbs -Pyaz (Onion) chopped 1 medium -Shimla mirch (Capsicum) chopped 1/4 Cup -Gajar (Carrot) chopped ½ Cup -Black olives sliced 2-3 tbs -Hara dhania (Fresh coriander) chopped 1-2 tbs -Kali mirch powder (Black pepper powder) 1 tsp -Namak (Salt) ½ tsp or to taste -Lal mirch powder (Red chilli powder) ½ tsp or to taste -Zeera (Cumin seeds) roasted & crushed 1 tsp -Mayonnaise 2-3 tbs -Tomato ketchup 2-3 tbs -Bread slices fresh 20-22 -Cheese slice as required -Anday (Eggs) whisked 2 -Breadcrumbs 1 Cup or as required -Cooking oil for frying Directions: -In a wok,add cooking oil,chicken mince and mix well. -Add ginger garlic paste,tikka masala,lemon juice,mix well and cook for 8-10 minutes or until it dries up. -Add onion,capsicum,carrot,black olives,fresh coriander,black peppepr powder,salt,red chilli powder, cumin seeds,mix well and cook for 1-2 minutes. -Turn off the flame,add mayonnaise and tomato ketchup,mix well & set aside. -Cut corners of bread slices and roll of with the help of rolling pin. -Brush water,place cheese slice,add prepared chicken filling (1 tbs),fold to make a triangle shape,press and seal the edges properly (makes 20-22). -Now dip into beaten eggs and coat in breadcrumbs. -Can be stored in freezer for up to 2-3 weeks. -In a wok,heat cooking oil and fry on medium flame until golden brown.
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