

Onam Series 5: How to Make Tasty Sadya Style Parripu & Pineapple Pulissery || Lekshmi Nair
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Onam Series 5: How to Make Tasty Sadya Style Parripu & Pineapple Pulissery || Lekshmi Nair Analytics Table
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About Onam Series 5: How to Make Tasty Sadya Style Parripu & Pineapple Pulissery || Lekshmi Nair
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Hello dear friends, this is my Forty First Vlog and my Fifth Onam Series Episode. In this video, I have demonstrated the simplest method to make Sadya Style Parripu & Pineapple Pulissery. SO, watch this video till the end and please comment your valuable feedbacks. **NOTE: ©This Recipe is developed and first published by LEKSHMI NAIR (Celibrity Culinary Expert) Hope you will all enjoy this video. Don't forget to Like, Share and Subscribe. Love you all :) :) For Business Enquiries, Contact: Phone: +91 7994378438 Email: [email protected] Some Related Videos For You:- Onam Series 1 - How To Make Sadya Pickles || ഇഞ്ചിക്കറി, നാരങ്ങാ കറി & മാങ്ങ കറി || Lekshmi Nair https://youtu.be/x_5VsJKuwPs Onam Series 2: How To Make Cucumber Kichadi || Betroot Kichadi || Pineapple Pachadi || Lekshmi Nair https://youtu.be/jvLwh7bpqF4 Onam Series 3: How to Make Tasty Sadya Style Sambar || സദ്യ സ്പെഷ്യൽ സാമ്പാർ || Lekshmi Nair https://youtu.be/H8VO8YyDeXY Onam Series 4: How to Make Tasty Sadya Style Aviyal || സദ്യ സ്പെഷ്യൽ അവിയൽ || Lekshmi Nair https://youtu.be/8F0YmwEEKXI Instagram Link :- https://www.instagram.com/lekshminair... Official Facebook Page :- https://www.facebook.com/drlekshminai... Facebook Profile :- https://www.facebook.com/lekshmi.nair... Facebook Page (For Catering) :- https://www.facebook.com/Lekshmi-Nair... Special Sadya Style Parripu :- Ingredients:- 1. Moong Dal - 1 1/2 Cups 2. Water - 4 1/2 Cups 3. Turmeric Powder - 1/2 Tsp 4. Salt - According to taste 5. Coconut (Grated) - 1 1/2 Cups 6. Jeera Powder (Cumin Powder) - 3/4 Tsp 7. Green Chillies - 2 nos. 8. Garlic - 4 Big Flakes (crushed) 9. Sambar Chillies - 3 nos. 10. Water - 1 cup 11. Curry Leaves 13. Coconut Oil - 1 1/2 Tbs Special Sadya Style Parripu :- Ingredients:- 1.Pineapple (Square Pieces) - 2 Cups 2. Turmeric Powder - 1/2 Tsp 3. Kashmiri Chilli Powder - 1/2 Tsp 4. Pepper Powder - 1/4 Tsp 5. Green Chillies - 3 nos. 6. Coconut (Grated) - 1 Cup 7. Jeera Powder (Cumin Powder) - 1/2 Tsp 8. Salt - According to taste 9. Curd - 1 1/2 Cups For Tempering ( Pineapple Pulissery):- 1. Coconut Oil - 1 1/2 Tbs 2. Mustard Seeds - 1 Tsp 3. Fenugreek Seeds - 1/2 Tsp 4. Dry Red Chillies - 4 nos. (Split) 5. Curry Leaves Preparation:- Please follow the instructions as shown in the video. Happy Cooking :) Recommended For You:- Prestige Nakshatra Pressure Cooker, 3 litres, Red https://amzn.to/2YW2oe4 Prestige Deluxe Plus Junior Induction Base Aluminium Pressure Handi, 4.8 litres, Flame Red https://amzn.to/2XjotTq Prestige Apple Plus Powder Coated Red Aluminium Pressure Cooker, 2 litres https://amzn.to/2W1LxV8 Prestige Multi-Kadai 220mm https://amzn.to/2XeAkST Prestige Hard Anodised Tadka Pan, 100 mm https://amzn.to/2WElsQI TTK Prestige OMG DLX Sleeve Induction Base Non-Stick Aluminium Fry Pan, 260mm, Red https://amzn.to/2W2Ds2L KLF Coconad 100% Pure Coconut Oil, 1 Ltr https://amzn.to/2HL3nIe Rock Tawa Dosa Tawa 12 Inch Pre-Seasoned Cast Iron Skillet https://amzn.to/2MxiPfJ Bhagya Cast Iron Cookware Dosa Tawa - 12-inch https://amzn.to/2HKLn0P Riddhi Stainless Steel Turners for Dosa, Roti, Chapati https://amzn.to/2W19gEU Milton Orchid 3 Piece Junior Insulated Casserole Set, Green https://amzn.to/2HJgmtX Jaypee Plus Plastic Mixing Bowl Set, 800ml, Set of 4, Multicolour https://amzn.to/2HKPl9G Roop's Steel Dosa Ladle (2 Quart, Silver) https://amzn.to/2VYHPvv Elegante' Stainless Steel Ladle Combo - Set Of 3 https://amzn.to/2HMI09G Zafos Plastic Measuring Cups and Spoons Set, White, 9pcs https://amzn.to/2EHEXxq Jinzifeng Eco-Friendly Premium Natural Bamboo / Wooden Kitchen Chopping Cutting Board https://amzn.to/2W3HPdU
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