Based on this YouTube video's total view count of 69.9K views and industry-standard rates, the estimated total earning is $49 - $140 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore It Took Me 5 Years to Perfect This Persimmon Cake Recipe | Eric Kim | NYT Cooking with 69,914 views, 888 likes, and 33 comments. Experience the impact of this video content that has captured audience attention.

Get the FREE recipe: https://nyti.ms/4BHPHXA Eric Kim tried many iterations of this persimmon cardamon cake before finally coming to this recipe. After five years of tinkering and hair pulling, he finally cracked its code. And it was well worth the wait. “The resulting cake has one of the best textures and flavors I’ve ever achieved from scratch, something a box cake could never do,” he says. ------------------------------------------ Download the Cooking app for daily dinner picks, helpful tools, and even more videos: https://apps.apple.com/us/app/nyt-cooking/id911422904 VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes, daily inspiration and a digital Recipe Box. YOUTUBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD FACEBOOK: http://bit.ly/2MrTjEC PINTEREST: http://bit.ly/2W44xng About NYT Cooking: All the food that’s fit to eat (yes, it’s an official New York Times production).

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