Channel BannerChannel Banner
Y1dbWOQkL-AY1dbWOQkL-A

Pani Puri Recipe | Gol Gappa Recipe - By Food Fusion

2,968,912
Socialcounts.OrgEnter Fullscreen (f)
33,714
likes
791
comments
daily view 0
monthly view 0

Share

Live Analytics

Comments 0

Pani Puri Recipe | Gol Gappa Recipe - By Food Fusion Analytics Table

Income Estimates for Pani Puri Recipe | Gol Gappa Recipe - By Food Fusion

Based on this YouTube video's total view count of 2.96M views and industry-standard rates, the estimated total earning is $2.07K - $5.93K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Pani Puri Recipe | Gol Gappa Recipe - By Food Fusion

Explore Pani Puri Recipe | Gol Gappa Recipe - By Food Fusion with 2,968,912 views, 33,714 likes, and 791 comments. Experience the impact of this video content that has captured audience attention.

The best Pani Puri Recipe you will find or if you want to call it gol gappay along with khatta pani & khatti meethi chatni. Now learn how to make them at home. #HappyCookingToYou #FoodFusion Written Recipe: https://bit.ly/3gvbAiB Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Pani Puri/Gol Gappay Recipe in English: Ingredients: Meethi Chutney: -Gur (Jaggery) ½ cup -Khajoor (Soft dates) 4-5 (Deseeded) -Paani (Water) as required -Chaat masala ½ tsp -Sonth (Dry ginger powder) ½ tsp -Paani (Water) as required -Namak (Salt) 1 pinch Green Chutney: -Hari mirch (Green chilies) 5-6 -Hara dhaniya (Green coriander) ½ bunch -Podina (Mint leaves) ½ bunch -Paani (Water) as required Gol Gappay Water: -Paani (Water) 5 cups -Imli (Tamarind) 1 cup (Soak in 1 cup water) -Ajwain (Carom seeds) ½ tsp -Chaat masala 1 tsp or to taste -Namak (Salt) ½ tsp or to taste -Kala namak (Black salt) 1 tsp -Sonth (Dry ginger powder) ½ tsp or as required -Lal mirch powder (Red chili powder) 1 tsp Gol gappa Dough: -Sooji (Semolina) 1 cup -Maida (All-purpose flour) 2 tbs -Namak (Salt) ½ tsp or to taste -Paani (Water) as required -Oil for frying Directions: Meethi chutney: -In frying pan,add jaggery, dates and water, mix until it becomes paste. -Add chaat masala,dry ginger powder, water and salt,mix well and set aside. Green chutney: -In blender,add green chilies,green coriander,mint leaves and water,grind until all combined,set aside. Gol gappay Water: -In pot,add water,tamarind pulp,carom seeds,chaat masala,salt,black salt,dry ginger powder and red chili powder,mix it and bring it to boil. -Strain and set aside to cool down. Gol gappa Dough: -In bowl, add semolina,all-purpose flour,salt and water,mix and knead well to form a dough. -Cover with damp cloth for 30 minutes. -Knead again until smooth (5-6 mins) and divide the dough into two balls. -Grease working surface with oil and roll the ball with the help of rolling pin into a flat round circle. -With the help of cutter,cut into round shapes/small circles and roll again.Poori size shouldn't more than 2 inches. -Cover pooris with damp cloth. -Heat oil in frying pan and fry on low flame. Flip and press slightly. -Fry until crispy and golden. Assembling: -Poke a small hole in the center of the Gol Gappa (or Poori). -Add some boiled chickpeas and boiled potato. -Add a little meethi chutney,green chutney,yogurt. -Sprinkle little onion (fine chopped) and sev nimco, again add little meethi chutney,green chutney,yogurt and sprinkle some chaat masala. -Pour some spicy water in it or dip it in the spicy water. Recipe in Urdu: Tarkeeb: Meethi chutney: -Frying pan mein gur,khajoor aur pani dal ker mix karein yahan tak k paste bun jaye. -Chaat masala.sonth,paani aur namak dal ker mix ker lein aur side per rakh dein. Hari Chutney: -Blender mein hari mirch,hara dhaniya,podina aur pani shamil karein aur achr tarhan grind ker lein,side per rakh dein. Gol Gappa Pani: -Pot mein paani,imli pulp,ajwain,chaat masala,namak,kala namak,sonth aur lal mirch powder dal ker mix karein aur ubal anay tak paka lein. -Strain karein aur thanda kerna kliya side per rakh dein. Gol gappa Dough: -Bowl mein sooji,maida,namak aur pani dal ker mix karein,ghond ker dough tayyar ker lein. -Geelay kapray sa 30 minute kliya dhak dein. -Dubara dough ko smooth ghond lein (5-6 mins) kliya aur dough ko do balls mein divide ker lein. -Working surface ko oil sa grease ker lein aur rolling pin ki madad sa falt round circle bana lein. -Cutter ki madad sa round shapes/small circles mein cut ker lein aur dubara bail lein.Poori ka size 2 inch sa bada nahi huna chahiya. -Pooris ko geelay kapra sa dhak dein. -Frying pan mein oil garam karein aur poories ko halki ancch per fry ker lein.Flip aur press ker lein. -Crispy aur sunhairi hunay tak fry karein. Assembling: -Gol gappa (poori) ka center mein small hole ker lein. -Is mein boiled choley/chanay aur aalo bhar dein. -Meethi chutney, hari chutney aur dahi dal dein. -Pyza (fine chopped) aur sev nimco dal dein,dubara sa meethi chutney,green chutney,dahi dalein aur chaat masala chirak dein. -Upper sa spicy water dal dein ya spicy water mein dip ker lein.

About YouTube Real-Time View Count

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.

Embed Widget

Parameters:

  • fullscreen=true - Fullscreen counter
  • graph=true - Live graph chart
  • counter=0/1/2 - Select counter (0=likes, 1=views, 2=comments)
URL

Click to copy the embed URL to your clipboard