Based on this YouTube video's total view count of 753K views and industry-standard rates, the estimated total earning is $528 - $1.50K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Fried Beef Recipe By Food Fusion with 753,948 views, 7,696 likes, and 136 comments. Experience the impact of this video content that has captured audience attention.

Make tantalizing Fried beef this Eid and enjoy with Family. #HappyCookingToyou Written Recipe: https://bit.ly/33e2WS7 Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Fried Beef Recipe in English: Ingredients: -Beef boneless undercut ½ kg -Namak (Salt) 1 tsp or to taste -Lal mirch powder (Red chili powder) 1 tbs or to taste -Haldee powder (Turmeric powder) 1/2 tsp -Kacha papita (Raw papaya) paste 1 tbs -Adrak lehsan paste (Ginger garlic paste) 2 tbs -Pani (Water) 2-3 Cups -Oil ¼ Cup -Kali mirch (Black pepper) crushed ½ tsp -Hara dhania (Fresh coriander) chopped 2 tbs -Hari mirch (Green chili) chopped 1-2 -Lemon juice 2 tbs Directions: -In wok,add beef bonless undercut,salt,red chili powder,turmeric powder,raw papaya paste and ginger garlic paste,mix well & marinate for 1 hour. -In marinated beef,add water and bring it to boil,cover & cook on low flame until meat is done (Approx. 45 minutes). -Add oil,mix well and cook until oil separates. -Add black pepper crushed and mix well. -Add fresh coriander,green chili and lemon juice,cover & simmer for 2 minutes. Recipe in Urdu: Ajza: -Beef boneless undercut ½ kg -Namak (Salt) 1 tsp or to taste -Lal mirch powder (Red chili powder) 1 tbs or to taste -Haldee powder (Turmeric powder) 1/2 tsp -Kacha papita (Raw papaya) paste 1 tbs -Adrak lehsan paste (Ginger garlic paste) 2 tbs -Pani (Water) 2-3 Cups -Oil ¼ Cup -Kali mirch (Black pepper) crushed ½ tsp -Hara dhania (Fresh coriander) chopped 2 tbs -Hari mirch (Green chili) chopped 1-2 -Lemon juice 2 tbs Directions: -Karhai mein beef boneless undercut,namak,lal mirch powder,haldee powder,kacha papita aur adrak lehsan paste dal ker ache tarhan mix karein aur 1 hour kliya marinate ker lein. -Marinated beef mein pani dal dein aur ubal anay ka bad dhak dein aur halki ancch per ghost gul janay tak paka lein (Approx. 45 minutes). -Oil dal ker ache tarhan mix karein aur oil alag hunay tak paka lein. -Kali mirch crushed dal ker ache tarhan mix ker lein. -Hara dhania,hari mirch aur lemon juice dal ker dhak dein aur 2 minutes kliya dum per rakh dein.

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