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Explore लोण्यासारखे मऊ उकडीचे मोदक | २१ मोदक प्रमाण सविस्तर कृती मऊ राहणासाठी ५ टिप्स Ukadiche Modak Marathi with 602,033 views, 7,474 likes, and 757 comments. Experience the impact of this video content that has captured audience attention.

सरिताज किचनची सर्व उत्पादने शुद्ध, पारंपरिक आणि केमिकल विरहित आहेत. ऑर्डर करण्यासाठी | To Order - • Website - https://saritaskitchenofficial.com/ • Amazon - https://www.amazon.in/s?me=A6FSX0SQK7GV6&marketplaceID=A21TJRUUN4KGV सुबक उकडीचे मोदक | पीठ करण्यापासून सविस्तर कृती २४ तास मऊ राहणासाठी २चुका टाळा Ukadiche ModakRecipe उकडीचे मोदक रेसिपी | तांदळाच्या उकडीचे मोदक रेसिपी | कणकेचे मोदक रेसिपी | गणेश चतुर्थी विशेष उकडीचे मोदक | मऊमऊ उकडीचे मोदक रेसिपी | लोण्यासारखे मऊसूत उकडीचे मोदक रेसिपी | मोदक रेसिपी मराठी |Ukadiche Modak Recipe | Tandalachya Ukadiche Modak Recipe | Ganesh Chaturthi Vishesh Ukadiche Modak | Modak Recipe Marathi |  साहित्य | Ingredients मोदकाची पिठी करण्यासाठी | For Making Modak Flour • आंबेमोहोर तांदूळ किंवा सुवासिक तांदूळ १ किलो | Ambemohor Rice or Aromatic Rice 1 kilo मोदकाची उकड काढण्यासाठी | To Make Modak Ukad (Rice Dough) • मोदक पीठ ३ कप | Modak Flour 3 cups • पाणी दिड कप | Water 1.5 cups • दूध दिड कप | Milk 1.5 cups • मीठ 1/4 चमचा | Salt 1/2 tsp • साजूक तूप 2 टेबलस्पून | Ghee 2 tbsp मोदकाचे सारण | To Make Modak Stuffing • साजूक तूप २ चमचे | Ghee 2 tbsp • खसखस १ टेबलस्पून | Poppy Seeds 1 tbsp • बारीक चिरलेले काजू, बदाम, पिस्ते १ टेबलस्पून | Chopped dry fruits 1 tbsp • ओल्या नारळाचा चव ३ कप | Scraped fresh coconut 3 cups • बारीक चिरलेला गूळ १.५ कप | Chopped jaggery 1.5 cups • वेलची पूड १/२ tsp | Cardamom powder ½ tsp How to make Ukadiche Modak Recipe To Make Modak Flour: • Wash the rice thoroughly 2–3 times. • Let the rice drain in a strainer for about 15 minutes to remove excess water. • Spread the rice in a thin layer on a clean cotton cloth and let it dry in the shade for 4–5 hours. • Once fully dried, grind the rice into a very fine powder and sieve it. • Your modak flour is now ready. To Make Modak Stuffing (Saran): • Heat ghee in a pan. • Add poppy seeds and sauté for a minute. • Add chopped dry fruits and sauté again for another minute. • Add scraped fresh coconut and jaggery. Mix well. • Cook this mixture on a low flame for 4–5 minutes. The stuffing should be neither too dry nor too moist. • Finally, add cardamom powder, mix well, and turn off the flame. • Allow the stuffing to cool completely. To Make the Ukad (Steamed Dough): • In a saucepan, bring milk and water to a boil. • Once boiling, add ghee and salt and mix well. • Reduce the flame to low and gradually add modak flour/rice flour, stirring continuously. • After mixing all the flour thoroughly, turn off the flame, cover the mixture, and let it sit for 15–20 minutes. • After 20 minutes, take a portion of the dough onto a flat plate (parat), keeping the remaining dough covered. • Mash the hot dough using a masher. • Once it cools slightly and is comfortable to touch, knead the dough into a soft, smooth consistency. To Shape the Modak: • Take a small portion of the kneaded dough. • Roll it into a small puri using a rolling pin or shape it by hand. • Place a spoonful of stuffing in the center. • Apply ghee to your fingers and form petal-like folds around the edges. • Carefully shape it into a modak. To Steam the Modak: • Heat water in a steamer. • Place a wet cotton cloth or banana leaf on the steamer plate. • Arrange the modaks on the plate, leaving space between them. • Steam the modaks for 15 minutes. • Serve the hot, soft modaks with a drizzle of ghee on top and enjoy the melt-in-the-mouth traditional treat. Other videos  लोण्यासारखे मऊ उकडीचे मोदक | २१ मोदकाचे प्रमाण पीठ करण्यापासून पूर्णकृती 10टिप्स UkadicheModakRecipehttps://youtu.be/uVYWQw-UhGM?si=ISHBhbu3JnIHtcGZ  संकष्टी चतुर्थी स्पेशल- उकडीचे मोदक/ कणकेचे पारंपारिक मोदक Ukadiche Modak Recipehttps://www.youtube.com/live/nRScWWXa8Qs?si=Lt0o5KoNnsEhTwuI  १५० वर्षे जुनी आमच्या घरची मोदक रेसिपी | पारंपरिक गूळ खोबऱ्याचे मोदक Modak Recipe Saritas Kitchenhttps://youtu.be/Kq8Kcl2tJ18?si=XAB4rjwcqhiYNPCc  10 दिवस टिकणारे खुसखुशीत रवा मोदक | 20 मिनिटांत 1 कप रव्याचे 21 मोदक खास टिप्ससह / Rava Modak Recipehttps://youtu.be/13sphUBebQE?si=KQJyPI-IAFfnV_M4  गणेशोत्सव स्पेशल,फक्त 1 वाटी रव्याचे 45 मोदक, पेढ्याप्रमाणे मऊ रवा मोदक | Rava Modak Saritaskitchenhttps://youtu.be/BLI77OOSCmA?si=NL1Hxgd2e0mvoG0v  १५ मिनिटांत ५ दिवस टिकणारे मोदक | खुसखुशीत सुंदर पनीर मोदक, जिभेवर विरघळणारे रसमलाई मोदक ModakRecipehttps://youtu.be/dlU4mAEzoJs?si=wu9YxDrKqkG09GhS  गणेशोत्सव स्पेशल जास्त टिकणारे नारळ बेसनाचे खुसखुशीत मोदक, 5 टिप्ससह | Besan Modak SaritasKitchenhttps://youtu.be/FSM875Rb3Is?si=-ICvcl0wg1_Ooomo   #UkadicheModakRecipe #TandalachyaUkadicheModakRecipe #GaneshChaturthiVishesh UkadicheModak #ModakRecipeMarathi #saritaskichenmarathi #उकडीचेमोदकरेसिपी  #तांदळाच्याउकडीचेमोदकरेसिपी #कणकेचेमोदकरेसिपी #गणेशचतुर्थीविशेषउकडीचेमोदक #सरिताकिचनमराठी  Timeline  Video summery 00:00 Introduction 02:32 साहित्य 02:39 मोदकाचे सारण 03:10 मोदकाची उकड 06:50 मोदकाचं आकार देणे 11:22 मोदक वाफवणे 15:04 #saritaskitchen #सरिताकिचन #breakfastrecipes #easybreakfastrecipe For collaboration enquiries – [email protected]

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