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खुसखुशीत खवा पोळी | ३-४ दिवस टिकणारी, चिवट होऊ नये म्हणून खास टिप्स | Khava Poli | Saritas Kitchen Analytics Table

Income Estimates for खुसखुशीत खवा पोळी | ३-४ दिवस टिकणारी, चिवट होऊ नये म्हणून खास टिप्स | Khava Poli | Saritas Kitchen

Based on this YouTube video's total view count of 368K views and industry-standard rates, the estimated total earning is $258 - $737 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About खुसखुशीत खवा पोळी | ३-४ दिवस टिकणारी, चिवट होऊ नये म्हणून खास टिप्स | Khava Poli | Saritas Kitchen

Explore खुसखुशीत खवा पोळी | ३-४ दिवस टिकणारी, चिवट होऊ नये म्हणून खास टिप्स | Khava Poli | Saritas Kitchen with 368,500 views, 3,457 likes, and 195 comments. Experience the impact of this video content that has captured audience attention.

सरिताज किचनची सर्व उत्पादने शुद्ध, पारंपरिक आणि केमिकल विरहित आहेत. सरिताज किचनचे प्रॉडक्ट्स | Saritas Kitchen Products - 1. सर्व प्रकारची लाकडी घाणा तेलं | All Types of Wood Pressed Oils 2. डंकावर कुटून केलेला कांदा लसूण मसाला | Handmade Kanda Lasun Masala 3. सरिताज किचन सेंद्रिय गुळ | Chemical free Jaggery cubes and powder 4. सेंधव मीठ | Pink Himalayan Salt 5. सेंद्रियहळद | Organic Turmeric ऑर्डर करण्यासाठी | To Order - • Website - https://saritaskitchenofficial.com/ • Amazon - http://bitly.ws/zDuc खवा पोळी | खव्याची पोळी रेसिपी | खव्याची पोळी कशी बनवायची | Khava poli Recipe Marathi | How to make khoya poli | Puranpoli साहित्य | Ingredients - • गव्हाचे पीठ ४०० ग्रॅम्स / ४ वाट्या | Wheat Flour 500 Grams / 4 Cups • मीठ चवीनुसार | Salt to taste • तेल गरजेप्रमाणे | Oil as requrired सारणासाठी | For Stuffing - • खवा ५०० ग्रॅम्स | ४ वाट्या | Khoya / Mava 500 Grams / 4 Cups • साखर १५० ग्रॅम्स | ३/४ वाटी | Sugar 1 Cup / 200 Grams • वेलची पूड १/२ चमचा | Cardamom pw 1/2 tsp • पोळी लाटण्यासाठी कोरडी कणिक | Wheat flour for dusting • पोळी भाजण्यासाठी साजूक तूप | Ghee for roasting poli (एवढ्या प्रमाणात १०-१२ पोळ्या होतात ) Method - For making dough - • in a parat / plate take wheat flour, salt to taste and mix well. • Knead soft dough, apply some oil and rest for 15-20 minutes. For Stuffing - • Heat up a kadhai, add khova and saute on low heat for one minute. • then add sugar, and saute for 2-3 minutes on low heat to melt the sugar. • Now saute the mixture for about 9-10 minutes, you can see the slight colour change and mixture gets thickness. • Turn off the heat, add cardamom pw and mix well. • let the mixture cool down completely. • Then make small balls of the dough, dust into dry flour. • stuff some stuffing into it and roll poli. • roast the poli on low to medium heat, apply some ghee while roasting. • delicious Khava Poli is ready. #khavapolirecipe #saritaskitchenmarathi #saritaskitchen #puranpoli #khavapolirecipe ##खावापोळी #खवापोळीरेसिपी #किचनटिप्स #खवापोळीटिप्स Second Channel (SaritasHome N Lifestyle) – https://www.youtube.com/results?search_query=saritas+home+and+lifestyle Follow Us On Instagram - https://www.instagram.com/saritaskitchenofficial/ Follow Us on FaceBook - https://www.facebook.com/people/Saritas-Kitchen/100053861679165/ For collaboration enquiries – [email protected] Production By Odd Creatives & Management

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