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मिलगाई पोडी उत्तपम | जाळीदार उत्तपा बनवायचे अचूक प्रमाण | पोडी चटणी |Spongy Uttapam | MadhurasRecipe Analytics Table
Income Estimates for मिलगाई पोडी उत्तपम | जाळीदार उत्तपा बनवायचे अचूक प्रमाण | पोडी चटणी |Spongy Uttapam | MadhurasRecipe
Based on this YouTube video's total view count of 317K views and industry-standard rates, the estimated total earning is $223 - $636 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About मिलगाई पोडी उत्तपम | जाळीदार उत्तपा बनवायचे अचूक प्रमाण | पोडी चटणी |Spongy Uttapam | MadhurasRecipe
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मिलागी पोडी उत्तपम बनवण्यासाठी लागणारे साहित्य • २ कप तांदूळ • १ कप उडीद डाळ • १ कप पोहे • पाणी • १ चमचा मेथीचे दाणे • चवीनुसार मीठ • १/४ कप चणा डाळ • १/४ कप उडीद डाळ • १ चमचा जिरं • ८~१० लसूण पाकळ्या • कढीपत्त्याची पानं • सुक्या लाल मिरच्या • १ चमचा तीळ • चवीनुसार मीठ • तेल • बारीक चिरलेला कांदा Follow MadhurasRecipe for more such yummy and delcious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - https://fbook.cc/3FNz Follow Instagram - https://fbook.cc/3FO0 Website - http://www.madhurasrecipe.com For Business inquiries please email us on [email protected] मधुराजरेसिपी चे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा - Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6 Flipkart - https://bityl.co/4Ip9 किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा https://youtu.be/9Db_owqWJe4 #SpongyUttapam #MilgaiPodiUttapam Madhurasrecipe facebook group link - https://www.facebook.com/groups/madhurasrecipe/ Podi uttapam is another south Indian recipe. This uttapam has a special ingredient that is podi. Podi is a south Indian masala powder. These are very easy to make and taste just awesome. This can be a good variation to your regular idly, dosa or uttapam. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: • 2 cups Rice • 1 cup Urad dal • 1 cup Poha • Water • 1 tsp Fenugreek seeds • Salt to taste • 1/4 cup Chana dal • 1/4 up Urad dal • 1 tsp Cumin seeds • 8~10 Garlic cloves • Curry leaves • Dry red chilies • 1 tsp Sesame seeds • Salt to taste • Oil • Finely chopped Onion • Butter Method: • Take rice in a bowl and add urad dal, poha. • Mix everything well together and wash it really good at least 3-4 times. • Add fenugreek seeds and soak them in enough water for at least 5 hours. • Fenugreek seeds help to speed up fermentation process. • Transfer it into a blender jar and blend into smooth paste using minimum water. • Transfer the paste into a pot. • Add a little water into the blender jar and blend it once. • Transfer the water into the batter in the pot. • Due to this the consistency of batter will be adjusted and blender jar also will be clean. • Add salt and mix well. • Cover and rest it in a warm place for fermentation for at least 12-14 hours. • Heat up a pan on medium heat. • Add chana dal, urad dal and roast it for just 2-3 minutes. • Add cumin seeds, garlic cloves, curry leaves, dry red chilies and roast everything well together on low to medium heat for 7-8 minutes. • At this stage add sesame seeds and roast for just about a minute or two. • Turn off the gas and let the masala cool down completely. • Transfer the roasted masala into a blender jar and blend it into coarse powder. • Podi is all ready. You can store podi in an airtight container for about a month. • Take the fermented batter and mix well once. • Heat up a pan on medium heat. • Brush oil on it. • Spread batter on the pan and while it hasn’t dried spread onion and milgai podi powder. • You can skip onion if you don’t want. • Add butter on it and roast well from the lower side. • You can use oil in place of butter. • When lower side is roasted well flip it over and roast well form other side too. • When other side is also roasted well take it off into a dish. • Milagi podi uttapam is all ready. For more Such Recipes झटपट रवा उत्तपा । Instant Rava Uttapam Recipe | MadhurasRecipe | Ep - 382 https://www.youtube.com/watch?v=kAkQCPqJJqg&t=18s एकत्र डाळ-तांदूळ भिजवून, एकाच पिठापासून बनवा मऊ इडली, कुरकुरीत डोसा आणि जाळीदार उत्तपा | Idli, Dosa https://www.youtube.com/watch?v=uTgnadF4ULk कुरकुरीत डोसा | How to make Dosa | Crispy Dosa Recipe | Dosa Batter Recipe | MadhurasRecipe https://www.youtube.com/watch?v=L77BXUiiRH0 हॉटेल सारखा परफेक्ट मसाला डोसा | How to make Masala Dosa | MadhurasRecipe | Ep - 350 https://www.youtube.com/watch?v=jCHfXimtlOk मेदू वडा | How To Make Crispy Medu Vada | South Indian Recipes | MadhurasRecipe https://www.youtube.com/watch?v=TIVlruAEdso इडली - Idli Recipe - How to Make Soft and Spongy Idli | MadhurasRecipe Marathi https://www.youtube.com/watch?v=AlLWbCGKSh0&t=1s सांबार - How To Make Vegetable Sambar | South Indian Curry | MadhurasRecipe https://www.youtube.com/watch?v=gFgPgi7CH5A&t=113s सिक्रेट मसाला वापरून बनवा परफेक्ट हॉटेल सारखं दाटसर, एकसंध सांबर नी चटणी | Hotel Sambar Recipe https://www.youtube.com/watch?v=jQcjzyXsEVw ओल्या खोबऱ्याची चटणी | Coconut Chutney Recipe (for Idly / Dosa / Medu Vada / Dal Vada | https://www.youtube.com/watch?v=b3SVkZsxUWY
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