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Explore *YUMMIEST* UPSIDE DOWN MOTICHOOR CHEESECAKE #shorts with 317,208 views, 6,035 likes, and 37 comments. Experience the impact of this video content that has captured audience attention.

Episode 2 of #FestiveDessertsWithShivesh where I share recipes that are full of love and festive flavour ✨ Diwali isn’t complete without Motichoor Laddus, and this upside-down cheesecake twist is everything you didn’t know you needed🌸 Super easy to make, this dessert will be the highlight of your feast, I promise 💫 Ingredients FOR THE BASE 2 + 1/2 cup sevaiyan 1 tbsp ghee 1/3 cup condensed milk FOR THE FILLING 1 cup cream cheese (225g) 3 tbsp condensed milk 1/4 cup white chocolate, melted 1/8 tsp cardamom powder 1 cup whipped cream (1/2 cup whipping cream whipped to stiff peaks) 5-6 motichoor laddoo Instructions 1. Add the ghee to a pan and let it melt. Break the sevaiyan into small pieces roughly and toast it for 3-4 minutes. 2. Add the roasted sevaiyan to a bowl and mix in the condensed milk. 3. Press the mixture into the bottom of a 7-inch round springform pan. Cover the sides also evenly with the sevaiyan. Place it in the refrigerator to set while you prepare the filling. 4. In a mixing bowl, whisk together softened cream cheese, condensed milk, melted white chocolate, cardamom powder and whipped cream until it's smooth and creamy. 5. Pour half of the cheesecake filling over the set sevaiyan crust and spread out into an even layer. 6. Now crumble the motichoor laddoo and spread evenly over the cheesecake layer and pour the remaining cheesecake filling. Tap the pan a few times to even out the cheesecake layer. 7. Refrigerate the cheesecake for at least 4 hours or overnight until it's firm. 8. Flip the pan upside down on a plate and then open the springform pan. Serve the cheesecake in an upside-down form with the sevaiyan layer on top and filling at the bottom. bake with shivesh, shivesh bhatia, motichoor cake, upside down cake, cheesecake, diwali, festive desserts, baking, eggless baking, festive recipes, yummy, october

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