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Explore Malai Tawa Chicken Recipe by Food Fusion Travel Series 2023 with 179,965 views, 2,453 likes, and 81 comments. Experience the impact of this video content that has captured audience attention.

One of the most amazing malai chicken recipes you will find. This malai tawa chicken recipe gives a unique twist to tawa chicken and brings out a new flavour profile with its unique blend of spices. #HappyCookingToYou #FoodFusion #DigitalAmmi #Balakot @cordilleraresort Written Recipe: https://ln.run/3chqm Special Thanks to @cordilleraresort for giving us permission to shoot in their beautiful garden. Follow them on https://www.instagram.com/cordilleraresort/ Trusted Travel Partners @eventicastraveldiary . Plan y our next getaway with eventica, Follow https://www.instagram.com/eventicatravels/ Serves 4-6 Recipe in English: Ingredients: Prepare Tawa Malai Chicken Spice Mix: -Zeera (Cumin seeds) roasted & crushed 1 tbs -Sabut dhania (Coriander seeds) roasted & crushed 1 & ½ tbs -Kali mirch powder (Black pepper powder) ½ tbs -Chicken powder 2 tsp -Kasuri methi (Dried fenugreek leaves) 1 & ½ tbs -Javitri powder (Mace powder) ¼ tsp -Garam masala powder 1 tsp -Namak (Salt) 1 tsp or to taste -Jaifil powder (Nutmeg powder) ¼ tsp -Dahi (Yogurt) 350g -Cream 150ml -Baisan (Gram flour) ½ tbs -Hot sauce 2 tbs -Chicken mix boti 1 kg -Adrak lehsan paste (Ginger garlic paste) 2 tbs -Soy sauce 2 tbs -Cooking oil 4-5 tbs -Lehsan (Garlic) sliced 2-3 cloves -Hari mirch (Green chillies) sliced -Hara dhania (Fresh coriander) chopped -Lemon slices Directions: Prepare Tawa Malai Chicken Spice Mix: -In a bowl,add cumin seeds,coriander seeds,black pepper powder,chicken powder,dried fenugreek leaves,mace powder,garam masala powder,salt,nutmeg powder & mix well.Tawa malai chicken spice mix is ready! -It can be stored for up to 3 months in airtight jar. -In a jug,add yogurt,cream,gram flour,hot sauce,prepared tawa malai spice mix (reserve 2 tbs of prepared spice mix for later use),whisk until well combined & set aside. -In a bowl,add chicken,reserved spice mix,ginger garlic paste,soy sauce,half quantity of prepared marinade & mix well. -On a heated griddle,add cooking oil,garlic & mix well. -Add marinated chicken,cover & cook on medium flame for 4-5 minutes. -Turn sides,add reserved marinade,green chillies,fresh coriander,lemon slices,cover & cook on low flame for 10-15 minutes. -Turn sides,add reserved marinade,green chillies,fresh coriander,cover & cook on low flame for 2-3 minutes. -Garnish with lemon wedges,fresh coriander & serve! Recipe in Urdu: Ajza: Prepare Tawa Malai Chicken Spice Mix: -Zeera (Cumin seeds) roasted & crushed 1 tbs -Sabut dhania (Coriander seeds) roasted & crushed 1 & ½ tbs -Kali mirch powder (Black pepper powder) ½ tbs -Chicken powder 2 tsp -Kasuri methi (Dried fenugreek leaves) 1 & ½ tbs -Javitri powder (Mace powder) ¼ tsp -Garam masala powder 1 tsp -Namak (Salt) 1 tsp or to taste -Jaifil powder (Nutmeg powder) ¼ tsp -Dahi (Yogurt) 350g -Cream 150ml -Baisan (Gram flour) ½ tbs -Hot sauce 2 tbs -Chicken mix boti 1 kg -Adrak lehsan paste (Ginger garlic paste) 2 tbs -Soy sauce 2 tbs -Cooking oil 4-5 tbs -Lehsan (Garlic) sliced 2-3 cloves -Hari mirch (Green chillies) sliced -Hara dhania (Fresh coriander) chopped -Lemon slices Directions: Prepare Tawa Malai Chicken Spice Mix: -Bowl mein zeera,sabut dhania,kali mirch powder,chicken powder,kasuri methi,javitri powder,garam masala powder,namak & jaifil powder dal ker ache tarhan mix ker lein.Tawa malai chicken spice mix tayyar hai. -Airtight jar mein dal ker 3 months kliya store ker saktay han. -Jug mein dahi,cream,baisan,hot sauce & tayyar tawa malai chicken spice mix (reserve 2 tbs of prepared spice mix for later use) dal ker ache tarhan whisk ker lein & side per rakh dein. -Bowl mein chicken,tayyar spioce mix,adrak lehsan paste,soy sauce aur tayyar marinade ki half quantity dal ker ache tarhan mix ker lein. -Garam tawa per cooking oil aur lehsan dal ker ache tarhan mix ker lein. -Marinated chicken dal ker dhak dein aur darmiyani ancch per 4-5 minutes kliya paka lein. -Sides turn karein aur reserved marinade,hari mirchein,hara dhania aur lemon slices dal ker dhak dein aur halki ancch per 10-15 minutes kliya paka lein. -Sides turn karein aur reserved marinade,hari mirchein aur hara dhania dal ker dhak dein aur halki ancch per 2-3 minutes kliya paka lein. -Lemon wedges aur hara dhania dal ker serve karein!

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