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Explore नाताळ विशेष केक | Eggless Christmas Fruit Cake Recipe without Oven | MadhurasRecipe with 569,797 views, 11,069 likes, and 1,356 comments. Experience the impact of this video content that has captured audience attention.

एगलेस ख्रिसमस फ्रुट केक बनवण्यासाठी लागणारे साहित्य • १/२ कप साखर • २ मोठे चमचे काळ्या मनुका • २ मोठे चमचे क्रॅनबेरीज • २ मोठे चमचे बेदाणे • २ मोठे चमचे अक्रोड • २ मोठे चमचे प्रून्स • २ मोठे चमचे काजू • २ मोठे चमचे चेरीज • २ मोठे चमचे बदाम • २ मोठे चमचे लाल टुटी फ्रुटी • २ मोठे चमचे हिरवी टुटी फ्रुटी • २ मोठे चमचे पिवळी टुटी फ्रुटी • २ मोठे चमचे जर्दाळू • १ १/४ कप गरम पाणी • १/२ कप तेल • १/२ कप पाणी • १/२ कप पिठीसाखर • १/२ कप मिल्क पावडर • १/४ चमचा दालचिनी पूड • १/४ चमचा जायफळ पूड • २ कप मैदा • १ चमचा बेकिंग पावडर #FruitCake #wintertreat #ChristmasRecipe Follow MadhurasRecipe for more such yummy and delicious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - https://fbook.cc/3FNz Join Facebook group - https://fbook.cc/3GAo Follow Instagram - https://fbook.cc/3FO0 https://twitter.com/madhurasrecipe Website - http://www.madhurasrecipe.com मधुराजरेसिपी चे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा - Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6 Flipkart - https://bityl.co/4Ip9 किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा With Christmas round the corner fruit cake is a must. We already have seen two fruit cake recipes. This fruit cake is eggless and we are making it in oven. This is very easy and simple recipe. It can be made from the ingredients easily available in your kitchen. It turns out nice, fluffy and soft. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: • 1/2 cup Sugar • 1 tbsp black Raisins • 2 tbsp Cranberries • 2 tbsp Raisins • 2 tbsp Walnuts • 2 tbsp Prunes • 2 tbsp Cashew nuts • 2 tbsp Cherries • 2 tbsp Almonds • 2 tbsp red Tutti frutti • 2 tbsp green Tutto frutti • 2 tbsp yellow Tutti frutti • 2 tbsp Apricot • 1 1/4 cups hot Water • 1/2 cup Oil • 1/2 cup Water • 1/2 cup powdered Sugar • 1/2 cup Milk powder • 1/4 tsp Cinnamon powder • 1/4 tsp Nutmeg powder • 2 cups Maida • 1 tsp Baking powder Method: • Turn on the gas on low to medium heat. • Place a pan on the gas and spread sugar in it. • Let the sugar be in the pan on low heat for about 3-4 minutes. • Don’t touch the sugar and don’t use water at all. • Let the sugar melt completely. • When all the sugar melts caramel is all ready. • You can use brown sugar in place of caramel. • Turn the gas on lowest possible setting. • Add a little hot water at a time in hot caramel and stir well. • Let caramel dissolve in water. • Add black raisins, cranberries, raisins, walnuts, prunes, cashew nuts, cherries, almonds, tutti fruit, apricot in caramel water and cook for at least 5 minutes. • Turn off the gas and let the mixture cool down completely for about 30-45 minutes. • Take oil in a bowl and add water, powdered sugar, milk powder. • Mix everything well together. • Add cinnamon powder, nutmeg powder and mix well. • Place a sieve on the bowl and add maida, baking powder. • Mix well and sieve the mixture into the bowl. • Transfer the dry fruit and caramel mixture into the bowl and mix everything well together. • Take a baking tray and line it up with wax paper at the base. • Transfer the mixture into the tray and spread it evenly. • Tap the tray really good and garnish the cake with few dry fruits. • Remove the whistle and rubber ring of the cooker and preheat the cooker closed on medium heat for about 5 minutes. • Place a stand at the base of the preheated cooker and cake tin on it. • Close the lid and bake the cake on medium heat for about 45-50 minutes. • After baking the cake for 50 minutes on medium heat turn off the gas and let the cake be in the cooker for another 10 minutes. • Take the cake tin out and check with tooth pick. • Let the cake cool down completely. • Loosen the edges and flip it over into a dish. • Eggless Christmas cake is all ready. For more Such Recipes लोणी न वापरता बनवा मऊ फ्रुट केक | Britannia Fruit Cake Recipe | MadhurasRecipe 516 - https://bit.ly/2KQvABf फक्त रव्यापासून बनवा मऊ, लुसलुशीत फ्रुट केक | रवा फ्रुट केक | Eggless Sooji Fruit Cake | Cooker Cake - https://bit.ly/38rPgno ४० रुपयात बनवा बेकरी स्टाईल केक, झटपट क्रीम सह | Egg less Chocolate Cake | Cooker Cake by Madhura - https://bit.ly/3aBIfTE यीस्ट, बेकिंग पॉवडर न वापरता कढई मध्ये बनवा परफेक्ट बेकरी स्टाईल डोनट्स | Eggless Donuts | Madhura - https://bit.ly/34CCYav बेकरी स्टाईल, बिना अंड्याचा मावा केक | How to make Mawa Cake | MadhurasRecipe Ep - 485 - https://bit.ly/2WAnj7i वाटीत बनवा वाटी केक | Wati cake Marathi | Perfect Bakery Style Cake | MadhurasRecipe | Ep - 330 - https://bit.ly/3mLKbex कुकर मध्ये बनवा बेकरी स्टाईल जाम कुकीज | Cookies in Pressure Cooker | Jam Filled Cookies Madhura - https://bit.ly/34BIKtf

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