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Chatpati Fish Fry With Spicy Imli Ki chutney Recipe By Food Fusion Analytics Table

Income Estimates for Chatpati Fish Fry With Spicy Imli Ki chutney Recipe By Food Fusion

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About Chatpati Fish Fry With Spicy Imli Ki chutney Recipe By Food Fusion

Explore Chatpati Fish Fry With Spicy Imli Ki chutney Recipe By Food Fusion with 256,327 views, 3,927 likes, and 146 comments. Experience the impact of this video content that has captured audience attention.

This recipe is one to treasure. Do try this winter special Chatpati fish fry recipe and enjoy it with spicy imli ki chutney #HappyCookingToYou #FoodFusion Written Recipe: https://bit.ly/3yNPXUP 00:00 Chatpati Fish Fry 00:15 Prepare 1st Marination 00:47 Prepare 2nd Marination 02:00 Prepare Spicy Imli ki chutney 02:35 Aray waah Recipe in English: Ingredients: -Boneless fish (Mushka) 750g -Namak (Salt) 1 tsp or to taste -Lehsan (Garlic) crushed 1 tbs -Besan (Gram flour) 3 tbs -Lal mirch powder (Red chilli powder) 1 tbs or to taste -Namak (Salt) ½ tbs or to taste -Zeera powder (Cumin powder) 1 tbs -Haldi powder (Turmeric powder) 1 tsp -Coconut powder 1 tbs -Paprika powder ½ tbs -Dhania powder (Coriander powder) 1 tsp -Chaat masala ½ tsp -Ajwain (Carom seeds) ¼ tsp -Imli ka pani (Tamarind water) 4-5 tbs -Adrak lehsan paste (Ginger garlic paste) 3 tbs -Cooking oil for frying Prepare Spicy Imli Chutni: -Hari mirch (Green chillies) 2-3 -Lehsan (Garlic) 4-5 cloves -Hara dhania (Fresh coriander) handful -Podina (Mint leaves) handful -Namak (Salt) ½ tsp or to taste -Zeera powder (Cumin powder) 1 tsp -Imli ka pani (Tamarind water) ¼ Cup -Tomato ketchup 2 tbs -Water 3 tbs or as required Directions: -In a dish,add fish,salt,garlic,apply evenly on all sides and let it rest for 15 minutes then wash thoroughly with water & set aside. -In a bowl,add gram flour,red chilli powder,salt,cumin powder,turmeric powder,coconut powder, paprika powder,coriander powder,chaat masala,carom seeds & mix well. -Add tamarind water,ginger garlic paste & whisk well to form a thick paste. Fish Fry marinade is ready! -Pat dry all fish pieces with the help of kitchen tissue paper. -Add prepared marinade on fish pieces,apply evenly on all fish pieces and marinate for 30 minutes. -In a wok,heat cooking oil & fry marinated fish on medium flame until golden brown from both sides. Prepare Spicy Imli Chutni: -In a blender jug,add green chillies,garlic,fresh coriander,mint leaves,salt,cumin powder,tamarind water,tomato ketchup & blend well. -If required,add water and blend well. -Serve Chatpati fish fry with prepared chutney & French fries! Recipe in Urdu: Ajza: -Boneless fish (Mushka) 750g -Namak (Salt) 1 tsp or to taste -Lehsan (Garlic) crushed 1 tbs -Besan (Gram flour) 3 tbs -Lal mirch powder (Red chilli powder) 1 tbs or to taste -Namak (Salt) ½ tbs or to taste -Zeera powder (Cumin powder) 1 tbs -Haldi powder (Turmeric powder) 1 tsp -Coconut powder 1 tbs -Paprika powder ½ tbs -Dhania powder (Coriander powder) 1 tsp -Chaat masala ½ tsp -Ajwain (Carom seeds) ¼ tsp -Imli ka pani (Tamarind water) 4-5 tbs -Adrak lehsan paste (Ginger garlic paste) 3 tbs -Cooking oil for frying Prepare Spicy Imli Chutni: -Hari mirch (Green chillies) 2-3 -Lehsan (Garlic) 4-5 cloves -Hara dhania (Fresh coriander) handful -Podina (Mint leaves) handful -Namak (Salt) ½ tsp or to taste -Zeera powder (Cumin powder) 1 tsp -Imli ka pani (Tamarind water) ¼ Cup -Tomato ketchup 2 tbs -Water 3 tbs or as required Tarkeeb: -Dish mein machli,namak aur lehsan dal ker evenly rub ker lein aur 15 minutes k liye rest dein phir pani sa ache tarha dho lein & side per rakh dein. -Bowl mein besan,lal mirch powder,namak,zeera powder,haldi powder,coconut powder,paprika powder,dhania powder,chaat masala aur ajwain dal ker ache tarhan mix ker lein. -Imli ka pani aur adrak lehsan paste dal ker ache tarhan whisk ker lein. Fish Fry marinade tayar hai. -Fish pieces ko kitchen tissue paper ki madad se pat dry ker lein. -Tayyar marinade ko fish pieces per dal ker ache tarhan coat ker lein aur 30 minutes kliya marinate ker lein. -Karahi mein cooking oil garam karein aur marinated fish ko darmiyani ancch per golden brown ho janay tak dono sides sa fry ker lein. Prepare Spicy Imli Chutni: -Blender jug mein hari micrhein,lehsan,hara dhania,podina,namak,zeera powder,imli ka pani aur tomato ketchup dal ker ache tarhan blend ker lein. -Agar zarorat ho tou pani dal ker ache tarhan blend ker lein. -Chatpati fish fry ko tayyar chutney aur French fries k saath serve karein!

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