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Explore स्ट्रीट फूड का जायका-बनारस की मशहूर टमाटर चाट की खास रेसिपी। Banarasi tamatar chaat recipe with 709,033 views, 14,792 likes, and 1,325 comments. Experience the impact of this video content that has captured audience attention.

बनारसी स्टाइल टमाटर चाट – झटपट और मज़ेदार-उत्तर भारत की खास स्ट्रीट फूड banaras ki famous tamatari chaat, varanasi special chat, tamatar wali chat, kulhad chaat recipe, #BanarasTamatarChaat #TomatoChaatRecipe #StreetFood Ingredients for Tomato Chaat Tomato - टमाटर - 4 (400 gms) Desi Ghee - घी - 1 tbsp Cumin Seeds - जीरा - 1/2 tsp Ginger - अदरक - 1 inch baton, finely chopped Green Chilli - हरी मिर्च - 2, finely chopped Turmeric Powder - हल्दी पाउडर - 1/2 tsp Coriander Powder - धनिया पाउडर - 1 tsp Kashmiri Chilli Powder - कश्मीरी लाल मिर्च पाउडर - 1 tsp Salt - नमक - 1/2 tsp Potato - आलू - 3, boiled (250 gms) Black Salt - काला नमक - 1/2 tsp Dry Mango Powder - अमचूर पाउडर - 1/2 tsp Garam Masala - गरम मसाला - 1/4 tsp Roasted Cumin Seeds Powder - भुना जीरा पाउडर - 1/2 tsp Chaat Masala - चाट मसाला - 1 tsp Coriander Leaves - धनिया पत्ता - 1-2 tbsp Lemon Juice - नींबू का रस - 1/2 lemon Desi Ghee - घी - 2 tbsp For Sugar Syrup: Sugar - चीनी - 2 tbsp Roasted Cumin Seeds Powder - भुना How to prepare Tomato Chaat? 1. Add 2 tbsp of sugar, 1/2 cup of water to a cooking vessel, and boil the water till the sugar dissolves. 2. Once the sugar dissolves completely, add 1/4 tsp of roasted cumin powder and 1/4 tsp of black salt. 3. Simmer the syrup for a minute or two and then keep it aside. 4. Chop 4 tomatoes and heat 1 tbsp of ghee in the Kadai. 5. Roast 1/2 tsp cumin seeds in the hot ghee. Add 1 inch finely chopped ginger, 2 finely chopped chilies, and roast briefly. 6. Add tomatoes, 1/2 tsp of turmeric powder, 1 tsp of coriander powder, 1 tsp of red chili powder, and mix well. 7. Add 1/2 tsp of salt to the tomatoes and cook covered over the low-medium flame for 3-4 minutes. 8. Mash the tomatoes, add 1/2 cup of water, and 3 boiled & crumbled potatoes to the pan. 9. Mix 1/2 tsp of black salt, 1/2 tsp of dry mango powder, 1/4 tsp of garam masala to the tomatoes, and cook for a few minutes. 10. Add 1/2 tsp of roasted cumin powder, 1 tsp of chaat masala, 1-2 tbsp of chopped coriander leaves, 1/2 lemon juice, and mix well. 11. To serve, take the chaat out in a bowl, add desi ghee, and 2-3 spoons of syrup. 12. Sprinkle chaat masala, cumin powder, namakpare, and coriander leaves over the chaat. 13. Tomato chaat is ready to be served. Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - https://www.facebook.com/nishamadhulika Visit my Hindi Website http://nishamadhulika.com

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