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Explore Tastes Like A Frozen Snickers Bar Pie by Gustavo Tolosa with 633 views, 13 likes, and 0 comments. Experience the impact of this video content that has captured audience attention.

Tastes Like A Frozen Snickers Bar Pie. Chef AJ was the Executive Pastry Chef at "Sante La Brea" Restaurant in Los Angeles for over four years. "Sante" was not a vegan restaurant yet Chef AJ was famous for her all vegan desserts made without sugar, oil and salt. This dessert is also gluten free and made without flour. RECIPE BELOW! INGREDIENTS: CRUST 2 cups of roasted, unsalted peanuts 12 ounces of pitted dates (I about 12 ounces) 1 Tablespoon alcohol-free vanilla PREPARATION: In a food processor fitted with the "S"blade, grind peanuts into an almost flour like consistency. Add dates until a ball forms. The add vanilla and process again briefly. Press crust ingredients into a tarte pan with a removable bottom and place in the freezer while you make the filling. INGREDIENTS: FILLING 8 ounces of non-dairy cream cheese (about 1 cup) 1-12.3 ounce box of Mori Nu tofu - EXTRA FIRM 1 and 1/4 cup of unsweetened, unsalted peanut butter 1.5 cups of date paste* 1 Tablespoon alcohol-free vanilla PREPARATION: In a food processor fitted with the "S" blade, process all ingredients until smooth and creamy and spread over crust. Place back into the freezer until the top is firm to the touch, then add the chocolate topping. INGREDIENTS: TOPPING 5 ounces of nondairy chocolate chip[s (I use Sunspire) 1/4 cup of date syrup (I use www.ilovedateldady.com) 2 Tablespoons unsweetened plant milk 1/2 cup of chopped unsalted peanuts PREPARATION: In a double boiler, or very carefully in a nonstick pan, melt the chocolate, date syrup and plant milk on low heat until melted and creamy, stirring frequently. Spread carefully over the pie. Sprinkle with the chopped peanuts and place back into the freezer until sold. Enjoy! . *DATE PASTE Soak one pound of pitted dates in 8 ounces of water or unsweetened plant milk until softened. Place in a food processor fitted with the "S" blade and process until smooth. Store any unused date paste in the refrigerator or freezer. #Gustavo_Tolosa #Chef_AJ #Dr_McDougall #Dr_Esselstyn #Dr_Doug_Lisle #Dr_Goldhamer #vegan_recipes

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