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Explore प्याज-टमाटर-काजू कुछ नहीं चाहिए - बस 1 चीज मिलाये और ढाबे-रेस्टोरेंट जैसी Sahi Sabji & Paratha with 147,256 views, 2,614 likes, and 139 comments. Experience the impact of this video content that has captured audience attention.

Aaj Masala Kitchen Me Ban Rahi Hai Bina Tamatar-Pyaj-Kaju Ke Healthy Aur Tasty Shahi Sabji Aur Paratha Wo Bhi Ghee Ki Bachi Khurchan Se. #Mawaaloo #Weddingstylemawasabji #Masalakitchen #Stuffedparatha #Leftovermawarecipe -------------------------------------------------- Please Follow Me On: 👍𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤: https://www.facebook.com/masalakitchenrecipe 📸𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦: https://www.instagram.com/masalakitchenbypoonam/ Subscribe Karein Humare 2nd YouTube Channel ko: ▶𝐌𝐚𝐚 𝐘𝐞𝐡 𝐊𝐚𝐢𝐬𝐞 𝐊𝐚𝐫𝐮𝐧?: https://www.youtube.com/c/Maayehkaisekarun 👍𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤: https://www.facebook.com/maayehkaisekarun 📸𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦: https://www.instagram.com/mykkstore/ 🌐𝐖𝐞𝐛𝐬𝐢𝐭𝐞 𝐋𝐢𝐧𝐤 - https://www.poonamdevnani.com/ 🍽️Kitchen Product I Used - https://www.amazon.in/shop/masalakitchen/list 👉Buy MYKK Hair Oils Now 👉 https://mykkstore.com/ ✅Saari Hair Problems hongi khatam mere banaye MYKK Hair Oils se!✅ 👉AMAZON LINKS FOR MYKK HAIR OILS: https://www.amazon.in/shop/masalakitchen -------------------------------------------------- 👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒: How To Store Green Peas - Recipe https://youtu.be/Ic9CiiNotxE 2 Delicious Gram Flour - Recipe https://youtu.be/EKjlPmb5Lx0 Special Healthy Sabji – Recipe https://youtu.be/sgnb2tAb0r0 Amritsari Style Nutri Kulcha – Recipe https://youtu.be/5KK4FnSU_MM Aloo Korma With Ghee - Recipe https://youtu.be/x_jiFdMqAvs ---------------------------------------------------------------- 𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒: 𝐅𝐨𝐫 𝐒𝐚𝐛𝐳𝐢: * Potato (आलू) - 3 * Oil (तेल) - 2 Tbsp * Cumin Seeds (जीरा) - 1 Tsp * Green Chilli (हरी मिर्च) - 3-4 * Ginger (अदरक) - 1 Small Piece * Fenugreek Leaves (कसूरी मेथी) - 1 Tbsp * Coriander Powder (धनिया पाउडर) - 1 Tbsp * Kashmiri Red Chilli Powder (कश्मीरी लाल मिर्च पाउडर) - 1 Tbsp * Turmeric Powder (हल्दी पाउडर) - 1/2 Tbsp * Crushed Red Chilli Powder (कुटी हुई लाल मिर्च पाउडर) - 1/2 Tbsp * Salt (नमक) - 3/4 Tbsp * Hot Water (गर्म पानी) - 1/4 Cup * Leftover Ghee Mawa (बचा हुआ घी मावा) - 1 Cup * Cumin Powder (जीरा पाउडर) - 1/2 Tbsp * Garam Masala (गरम मसाला) - 1/2 Tbsp * Curd (दही) - 1/2 Cup * Peas (मटर) - 1/2 Cup 𝐅𝐨𝐫 𝐏𝐚𝐫𝐚𝐭𝐡𝐚: * Wheat Flour (गेहूं का आटा) - Some * Mawa (मावा) - Some * Green Chilli (हरी मिर्च) - Some * Coriander Leaves (धनिया पत्ती) - some * Kashmiri Red Chilli Powder (कश्मीरी लाल मिर्च पाउडर) - Some * Crushed Red Chilli Powder (कुटी हुई लाल मिर्च पाउडर) - Some * Salt (नमक) - Some * Dry Mango Powder (अमचूर पाउडर) - Some * Ghee (घी) – Some 𝐑𝐄𝐂𝐈𝐏𝐄: 𝐅𝐨𝐫 𝐒𝐚𝐛𝐳𝐢, firstly, peel, wash & cut the potatoes into thick slices. Keep the cooker on the flame & put Oil, Cumin Seeds, Green Chilli, and grated Ginger & saute all well. Then put chopped Potato, Fenugreek Leaves, Coriander Powder, Kashmiri Red Chilli Powder, Turmeric Powder, crushed red Chilli Powder, Salt to taste, Black Salt & Water. Cook on medium heat shallow-fry. Then add Leftover Ghee Mawa, roasted Cumin Powder, and Garam Masala. Turning sides & cook well. Then add Curd, Frozen Peas, and Hot Water & cook for a while. Then cover the lid & give it 1-2 whistles. Then release the pressure & garnish with Coriander leaves & serve with Paratha. 𝐅𝐨𝐫 𝐏𝐚𝐫𝐚𝐭𝐡𝐚, on a plate, take leftover Ghee Mawa & put Green Chilli, Coriander Leaves, Kashmiri Red Chilli Powder, Salt & Dried Mango Powder & mix all well. Take a dough ball and roll it on a rolling board by spreading flour into a large circle. Sprinkle some flour & put filling, spread evenly. Now fold the two sides of rolled paratha into the centre. Fold the other two sides also into the centre to form a square. Then sprinkle some flour & gently roll it again the four sides equally to form a big square. Heat a tawa and shallow fry the paranthas with ghee till light brown on both sides. Serve hot with Sabji, Chutney or Raita. ---------------------------------------------------------------- ghee se nikale mawa ki sabzi,mawa matar ki sabji, Naya nashta, Nai sabzi, Nayi sabji ki recipe, Monsoon special, Bache mawe ka kya kare, Paneer aloo, Mawa matar, Paneer paratha, aloo paratha, Stuffed paratha, Square paratha, Masala kitchen paratha, mawa recipe masala kitchen, Ghee ki khurchan se kya banaye, Ghee ke mawa ka kya kare, ghee ke bache mawa,ghee k mawa ki recipe,ghee se bache mawa ki recipe,mawa,mawa matar sabji,mawa sabji,malai se ghee kaise banaye, mawa matar sabji,mawa aloo ki sabji,mawa sabji,khoya matar ki sabji,mawa matar ki sabji,mewa matar sabji,aloo matar khoya ki sabji,kofta ki sabji,matar ki sabji,party style sabji,,khoya aalu ki sabji,aloo matar sabzi, ghee mawa recipe, ghee se , leftover ghee mawa sweet recipe, | Masala Kitchen | Recipes By poonam Devnani

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