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Explore cinnamon roll cheesecake cookies 🍪🧸🤎 #cinnamonroll #cheesecake #cookies #Recipe #baking with 232,500 views, 7,918 likes, and 32 comments. Experience the impact of this video content that has captured audience attention.

cinnamon roll cheesecake cookies 🍪🧸🤎 recipe: Cheesecake filling: 1 block (8 oz) cream cheese, softened1¼ cups marshmallow fluff⅔ cup powdered sugar1 tsp vanilla extractMix until smooth. Scoop into small portions and freeze until firm. Cinnamon brown sugar pieces: 4 tbsp softened butter½ cup packed brown sugar1 tbsp cinnamon2 tbsp all-purpose flourMix together and spread onto parchment paper. Freeze until solid, then chop into small pieces. Cookie dough: ½ cup (1 stick) unsalted butter, softened¾ cup packed brown sugar¼ cup granulated sugar1 large egg1 tbsp vanilla bean paste2 cups all-purpose flour2 tbsp cornstarch½ tsp baking soda½ tsp baking powder½ tsp saltCinnamon sugar coating: ¼ cup granulated sugar1 tbsp cinnamonWhite chocolate drizzle: ½ cup white chocolate chips1 tbsp heavy cream½ tsp vanilla bean paste1–2 tbsp powdered sugarMelt white chocolate and heavy cream in the microwave in 15-second intervals, stirring until smooth. Mix in vanilla bean paste and powdered sugar until smooth and drizzleable. Instructions: Make cheesecake filling, scoop into small portions, and freeze until firm.Mix cinnamon brown sugar ingredients, spread onto parchment paper, freeze until solid, then chop into small pieces.Cream softened butter and both sugars. Mix in egg and vanilla bean paste.Add flour, cornstarch, baking soda, baking powder, salt, and cinnamon. Mix until combined.Fold chopped cinnamon brown sugar pieces into the dough.Flatten dough, place frozen cheesecake filling in the center, and seal completely into balls.Freeze stuffed cookie dough balls for 30 minutes.Mix cinnamon and sugar together. Roll each cookie dough ball in the mixture.Bake at 350°F for 12–15 minutes, until edges are set. While warm, place a large cup around each cookie and gently swirl to make perfect circles.Let cool and drizzle with white chocolate vanilla bean glaze.

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