

Palak Paneer Recipe - How to Make Easy Palak Paneer - Spinach and Cottage Cheese Recipe
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#palakpaneerrecipeinhindi #palakpaneerrecipe #kabitaskitchen Palak Paneer is a classic Indian dish made with spinach and paneer (Indian cottage cheese). In this recipe video I have shown how to make delicious Palak Paneer at home! This easy recipe shows you step-by-step how to create this classic Indian dish. #palakpaneer #indianfood #recipe #vegetarian Ingredients: 1 pound fresh spinach 1 onion, diced 2 tomatoes, diced 1 tablespoon ginger, grated 1 tablespoon garlic, minced 1 green chili, minced 1 teaspoon cumin seeds 1/2 teaspoon coriander seeds 1/4 teaspoon turmeric powder 1/2 teaspoon garam masala 1/4 teaspoon red chili powder 1/2 cup water 1 cup paneer, cubed 1 tablespoon butter 1/4 cup heavy cream Salt to taste Fresh coriander, for garnish Instructions: Blanch the spinach in boiling water for 1-2 minutes. Drain and cool, then puree in a blender. Heat the oil in a large skillet over medium heat. Add the onion, tomatoes, ginger, garlic, and green chili and cook until softened, about 5 minutes. Add the cumin seeds, coriander seeds, turmeric powder, garam masala, and red chili powder and cook for 1 minute. Add the spinach puree and water and cook for 5 minutes, or until the spinach is heated through. Add the paneer cubes and cook for 2-3 minutes, or until heated through. Stir in the butter and heavy cream and cook for 1 minute, or until the mixture is heated through. Season with salt to taste. Garnish with fresh coriander and serve hot with rice or naan bread. Music by Kevin MacLeod; Source-http://incompetech.com/ Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/
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