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Explore गव्हाच्या पिठाची खुसखुशीत शंकरपाळी | Shakkar Para | Wheat Shankarpali | MadhurasRecipe | Ep - 466 with 2,855,312 views, 24,144 likes, and 1,536 comments. Experience the impact of this video content that has captured audience attention.

मधुराजरेसिपी चे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा - Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6 Flipkart - https://bityl.co/4Ip9 किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा #MadhurasRecipeMasale / #MRM मधुराजरेसिपी चे पुस्तक ऑर्डर करण्यासाठी इथे क्लीक करा https://amzn.to/2SuyATB http://amzn.in/d/jl7MY8l मधुराज रेसिपी बुक किंवा मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा https://youtu.be/9Db_owqWJe4 --------------------------------------------------------------------------------------------- Please take a moment to like and subscribe ✿◕ ‿ ◕✿ http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1 Click for detail Recipe - http://www.madhurasrecipe.com/regional- recipe/marathi-video-recipes Visit Facebook page - https://business.facebook.com/madhurasrecipe For Business inquiries please email us on [email protected] Madhurasrecipe facebook group link - https://www.facebook.com/groups/madhurasrecipe/ Shankarpali is a very easy and simple Diwali recipe. Generally shankarpali is made form maida. But today we will make shankarpali using wheat flour. It turns nice, crispy & flaky. It is tasty and healthy too. Do try this recipe for this Diwali and drop a comment for me. Do not forget to like, share and comment. Ingredients: • 1/2 cup Sugar • 1/2 cup Milk • 1/2 cup Ghee • About 2 1/2~3 cups Wheat flour • Oil for frying Method: • In a pan take sugar and milk. • Heat up the pan and let the sugar melt. • When sugar melts and milk becomes a little warm, turn off the gas. • No need to bring the milk to boil. • Add ghee and let it melt. • Make sure that the gas is turned off while adding ghee or milk may get spoilt after adding ghee. • When ghee melts completely and mixture cools down a little add wheat flour. • Add that much of wheat flour that the mixture can absorb. • About 2 1/2-3 cups wheat flour is absorbed in the mixture. • Knead stiff dough and not a soft one. • No need to add water or milk while kneading the dough. • If the dough is soft shankarpali may dissolve while frying. • Transfer the dough into a bowl and rest it for just about 15-20 minutes. • Take the dough and knead it a little again. • If you feel the dough is too dry then add a little milk, wheat flour and knead again. • Take a small ball of dough and make it nice and even. • Roll it into a thick chapatti. • Chapatti won’t get even texture. • Cut off the edges and cut shankarpali into any shape that you want. • Heat up oil in a pan over low to medium heat. • Drop shankarpali and fry until these turn nice brown form both sides. • Make sure to fry shankarpali on low to medium heat only. • Take the shankarpali out, drain excess oil and transfer into a dish. • Wheat flour shankarpali is already. Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1 MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyle?sub_confirmation=1 MadhuraRecipe Quick http://www.youtube.com/c/MadhurasRecipeQuick?sub_confirmation=1 For more Such Recipes शंकरपाळी | ShankarPali recipe by Madhurasrecipe | Diwali Faral Recipe https://www.youtube.com/watch?v=yqZBG3uIUso जीरा शंकरपाळी | Jeera Shankarpali by madhurasrecipe | Diwali Faral Recipe | Khare Shankarpale https://www.youtube.com/watch?v=vYUoP7U88RI खुशखुशीत खारे काजू | Kaju Namkeen Recipe | Crispy Kaju namkeen | खस्ता काजू नमकीन https://www.youtube.com/watch?v=14lnD4FTZa8 खुसखुशीत करंजी | Karanji Recipe by madhurasrecipe | Diwali Recipe | https://www.youtube.com/watch?v=F2rHflJly8A&t=1s खाज्याची करंजी | Khajyachi Karanji by MadhurasRecipe | Diwali Recipe | खुसखुशीत करंजी https://www.youtube.com/watch?v=wfyWyRJCj60&t=1s कुरकुरीत शेव | Shev Recipe by madhurasrecipe | Diwali Recipe | How to make Sev https://www.youtube.com/watch?v=LODWizHVhqU भावनगरी शेव | Bhavnagari Gathiya Recipe | Gathiya or Gathia | Bhavnagri or Makhaniya https://www.youtube.com/watch?v=9v3qwvU1wbc ५ मिनिटांत बनवा खुसखुशीत चकली | ज्वारीची चकली | Jwarichi Chakali | MadhurasRecipe | Ep - 465 https://www.youtube.com/watch?v=0nEL8awImTA भाजणीची कुरकूरीत चकली | Bhajanichi Chakali Murukku recipe by madhurasrecipe | Diwali Recipe https://www.youtube.com/watch?v=6e3RbVSfKoc पाकातले रवा लाडू | Pakatale Rava Ladoo | How to make Rava Ladoo | MadhurasRecipe https://www.youtube.com/watch?v=2EFV1jyBlEw&t=2s

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