Share

Live Analytics

Comments 0

ऐसी चटपटी गोभी कि रोटी कम पढ़ जाए! Unique Banarasi Gobi | spl Gobhi masala | Chef Ranveer Brar Analytics Table

Income Estimates for ऐसी चटपटी गोभी कि रोटी कम पढ़ जाए! Unique Banarasi Gobi | spl Gobhi masala | Chef Ranveer Brar

Based on this YouTube video's total view count of 255K views and industry-standard rates, the estimated total earning is $179 - $511 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About ऐसी चटपटी गोभी कि रोटी कम पढ़ जाए! Unique Banarasi Gobi | spl Gobhi masala | Chef Ranveer Brar

Explore ऐसी चटपटी गोभी कि रोटी कम पढ़ जाए! Unique Banarasi Gobi | spl Gobhi masala | Chef Ranveer Brar with 255,320 views, 0 likes, and 339 comments. Experience the impact of this video content that has captured audience attention.

𝗕𝗔𝗡𝗔𝗥𝗔𝗦𝗜 𝗚𝗢𝗕𝗛𝗜 - (𝙎𝙚𝙚 𝙙𝙚𝙩𝙖𝙞𝙡𝙚𝙙 𝙩𝙚𝙭𝙩 𝙧𝙚𝙘𝙞𝙥𝙚 𝙗𝙚𝙡𝙤𝙬) Lost recipes are our pride! Like this Banarasi style Gobi that I bet you didn't know before :) ऐसे बनाएं गोभी ki बाकी सब भूल jayenge, guarantee. *********************** 𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🛒RB Store - https://www.amazon.in/shop/chefranveer 📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse 🔪Knives I use - https://amzn.to/4kzSJVe *********************** 𝗥𝗘𝗖𝗜𝗣𝗘 𝗙𝗢𝗥 𝗕𝗔𝗡𝗔𝗥𝗔𝗦𝗜 𝗚𝗢𝗕𝗛𝗜 Preparation time 10 minutes Cooking time 15-20 minutes Serve 2-4 Ingredients For Cleaning Cauliflower 1 large Cauliflower (washed), फूलगोभी Water as required, पानी Salt to taste, नमक स्वादअनुसार ya For Soaking Tamarind Warm Water, गर्म पानी ½ cup Tamarind, इमली For Roasting Cauliflower 2 tbsp Oil, तेल 2-3 tbsp Ghee, घी 1 large Cauliflower (washed & cleaned), फूलगोभी 2 tbsp Ghee, घी For Banarasi Gobhi Remaining Oil & Ghee, बचा हुआ तेल और घी 1 inch Ginger (peeled & julienned), अदरक 4-5 no. Green Chillies (less spicy & chopped), हरी मिर्च 1 tbsp Tender Coriander stem (chopped), धनिये के डंठल ½ tsp small Mustard seeds, सरसों के बीज ½ tsp Nigella seeds, कलौंजी 2 tbsp Coriander powder, धनिया पाउडर ½ tbsp Degi Red Chilli powder, देगी लाल मिर्च पाउडर A pinch of Asafoetida, हींग 1 tsp Turmeric powder, हल्दी पाउडर Salt to taste, नमक स्वादअनुसार 1 cup Water, पानी Roasted Cauliflower, भुनी हुई फूलगोभी 8-10 no. Raisins, किशमिश ½ tbsp Dry Fenugreek leaves (crushed), कसूरी मेथी 1 cup Soaked Tamarind water, भीगी हुई इमली का पानी 1-2 tsp Sugar, चीनी Prepared tadka, तैयार किया हुआ तड़का For Tadka 2 tbsp Ghee, घी 2 tbsp Oil, तेल 3-4 no. Dry Kashmiri Red Chillies (roughly chopped), सूखी कश्मीरी लाल मिर्च A pinch of Asafoetida, हींग ¼ tsp each Fennel & Cumin seeds, सौंफ और जीरा 8-10 no. Cashew Nuts, काजू For Garnish Namkeen Boondi, नमकीन बूंदी Green Chillies (sliced), हरी मिर्च Ginger (julienned), अदरक Curd (beaten), दही Coriander sprig, धनिया पत्ता A pinch of Degi Red Chilli powder, देगी लाल मिर्च पाउडर Process For Cleaning Cauliflower ● In a bowl, add water as required, salt to taste and mix well. ● Add cauliflower and keep it aside for a while. For Soaking Tamarind ● In a bowl, add warm water and tamarind, give it a good mix and let it soak for a while. ● Keep it aside for further use. For Roasting Cauliflower ● In a handi or pan, add oil, ghee, once it is hot, add cauliflower and cook for 4-5 minutes or until it's half cooked. ● Add ghee, cover it with the lid and let it cook for 2-3 minutes. ● Transfer it to a plate or absorbent sheet and keep it aside for further use. For Banarasi Gobhi ● In the same handi, add remaining oil & ghee, once hot, add ginger, green chillies, tender coriander stems, small mustard seeds, nigella seeds and cook for 2 minutes. ● Add coriander powder, degi red chilli powder, a pinch of asafoetida, turmeric powder, salt to taste and cook for a minute. ● Add water and give it a quick boil. ● Add roasted cauliflower, raisins, cover it with the lid and let it cook for 4-5 minutes. ● Now, add crushed dry fenugreek leaves, soaked tamarind water, sugar, cover it with the lid and cook for a while or until it's cooked. ● Finish it with prepared tadka and give it a good mix. ● Transfer it into the serving platter, garnish it with namkeen boondi, green chilli, ginger, curd, coriander sprig and a pinch of degi red chilli powder. ● Serve hot with poori. For Tadka ● In a pan, add ghee, oil, once it's hot, add dry kashmiri red chillies, a pinch of asafoetida, fennel & cumin seeds, cashew nuts and cook for 1-2 minutes. ● Turn off the flames and keep it aside for further use. *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Gobi Roll - https://youtu.be/yLI9sYyErDY Gobi Paratha - https://youtu.be/nR5ndiOwupY *********************** 🌎 Follow Ranveer Brar here too: ➡️ https://www.ranveerbrar.com ➡️ https://www.facebook.com/RanveerBrar/ ➡️ https://www.instagram.com/ranveer.brar/ ➡️ https://twitter.com/ranveerbrar #banarasigobi #gobhimasala #ranveerbrar #gobhirecipe #lostrecipes #gobikisabzi

About YouTube Real-Time View Count

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.

Embed Widget

Parameters:

  • fullscreen=true - Fullscreen counter
  • graph=true - Live graph chart
  • counter=0/1/2 - Select counter (0=likes, 1=views, 2=comments)
URL

Click to copy the embed URL to your clipboard