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Mohanthal | Indian Dessert | बेसन की बर्फी | दिवाली स्पेशल मोहन थाल | Mithai | Kunal Kapur Recipe Analytics Table

Income Estimates for Mohanthal | Indian Dessert | बेसन की बर्फी | दिवाली स्पेशल मोहन थाल | Mithai | Kunal Kapur Recipe

Based on this YouTube video's total view count of 204K views and industry-standard rates, the estimated total earning is $143 - $409 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Mohanthal | Indian Dessert | बेसन की बर्फी | दिवाली स्पेशल मोहन थाल | Mithai | Kunal Kapur Recipe

Explore Mohanthal | Indian Dessert | बेसन की बर्फी | दिवाली स्पेशल मोहन थाल | Mithai | Kunal Kapur Recipe with 204,532 views, 3,654 likes, and 163 comments. Experience the impact of this video content that has captured audience attention.

Mujhe yakin hai ki aap sab ke gharon mein lights aur decorations lag chuke hain and namkeen and meethe ki taiyyaari bhi ho gayi hai! Har saal ki Diwali ki tarha iss baar bhi mai aap sabke liye lekar aaya hu ek laajawab mithai recipe. Chahe nani, maasi ya didi ho, ye sabki favourite mithai hai! Mohan Thal ke bina sab ki Diwali adhuri hai! I’ve used the Bajaj Evoque 1000W 4-Jar Mixer Grinder as my durable and trusty companion throughout this process aur maine poori recipe iss video mein bataayi hai. The Bajaj Evoque 1000W Mixer Grinder comes with a robust 1000W motor for heavy-duty grinding, durable Bajaj DuraCut Blades with a lifetime warranty, Military Grade Jars, and a Fruit Filter Jar as well for effortless juicing, grinding and blending. Iss baar, Diwali ke dinon ye pyaari aur tasty mithai apne family aur loved ones ke liye zaroor banaiyega aur comments mein bataaiye aapko aur unko yeh recipe kaisi lagi. Wish you all a very Happy Diwali! #mohanthal #besanbarfi #diwalispecial #mohanthalrecipe #mohanthalbananekatarika #specialmohanthal #diwali #food #recipe #chefkunalkapur #chefkunal #kunalkapurrecipes ------------------------------------------------------------------------------------- Mohanthal - Diwali Special Mithai Makes – 840 gms approx Ingredients: FOR RUBBING - Gram flour (बेसन) – 3 cups Ghee (घी) – 2 tbsp Milk (दूध) – 2 tbsp FOR COOKING - Ghee (घी) – ¾ cup Milk (दूध) – ⅓ cup FOR SYRUP - Sugar (चीनी) – 1 cup Water (पानी) – ½ cup Saffron (केसर) – a pinch (optional) Cardamom powder (इलाइची पाउडर) – 1 tsp FOR GARNISH - Pista, chopped (पिस्ता) – handful Almonds, chopped (बादाम) – handful Check out complete #mohanthalrecipe here: https://www.chefkunalkapur.com/recipe/mohanthal-besan-ki-barfi/ ------------------------------------------------------------------------------------- Check out other #Diwali #Mithai recipes here: 🌟 Makhana & Dry Fruit Laddoo: https://youtu.be/r_0Qpemt8Co 🌟 Dry Fruits Barfi | दिवाली के लिए मेवे की मिठाई : https://youtu.be/vgezwzkbEHY 🌟 हलवाई जैसी चम-चम | Bengali Chom Chom: https://youtu.be/WRkPfPvSDTc 🌟 Sandesh Recipe | সন্দেশ | Bengali Rasgulla: https://youtu.be/Ag9Id4Wiv90 🌟 Besan Ke Ladoo recipe | Chickpea Laddu : https://youtu.be/OQjfIMZdclA 🌟 Lauki Ki Barfi Recipe | बिना मावा के बर्फी: https://youtu.be/z34VihO8ung ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: https://www.youtube.com/c/KunalKapur 👉🏻 Website: http://www.chefkunalkapur.com/​​​​​​​ ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favorite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur​ 📸 Instagram: https://www.instagram.com/chefkunal​​​ 🐦 Twitter: https://twitter.com/ChefKunalKapur​​​​ 📌 Pinterest: https://in.pinterest.com/chefkunal ------------------------------------------------------------------------------------- Item Title: Food Item URL: https://elements.envato.com/food-69RMW5Y Item ID: 69RMW5Y Author Username: MrClaps Licensee: Kunal Kapur Registered Project Name: MOHAN THAL BAJAJ License Date: October 26th, 2024 Item License Code: 3TH4C5DUXZ ------------------------------------------------------------------------------------- Chapters : 00:00 Introduction 00:45 Prepping Besan 02:36 Roasting Besan 03:55 Grinding Elaichi 04:52 Recipe Continues 05:42 Chashni 07:08 Mixing Ingredients 09:12 Cutting Barfis 09:38 Garnishing

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