Based on this YouTube video's total view count of 183K views and industry-standard rates, the estimated total earning is $129 - $368 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore THE DRY-AGED WAGYU BURGER...IS THIS THE BEST BURGER EVER? | SAM THE COOKING GUY with 183,926 views, 7,536 likes, and 394 comments. Experience the impact of this video content that has captured audience attention.

We're taking the wagyu ribeye that we dry aged for 30 days and grinding it down into what might be the best burger ever! 🍔 🔴 SHOP: ⭕️ STCG KNIVES & MERCH ➔ http://shopstcg.com ⭕️ STCG KITCHEN MUST-HAVES ➔ http://bit.ly/stcg-kitchen-musthaves 00:00 Intro 00:44 Grinding the steak & forming patties 1:56 Sous Vide - 1st Burger 2:53 Addressing & cooking mushrooms 5:22 Making aioli 5:40 Seasoning & cooking burgers 7:34 Prepping buns 7:44 Continuing burgers 8:40 Building 9:17 First Bite 9:34 Outro 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ http://bit.ly/stcg-reddit ⭕️ DISCORD SERVER ➔ https://discord.gg/stcg 🔴 CONNECT: ⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta ⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok ⭕️ TWITTER ➔ http://bit.ly/stcg-twitter ⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ http://thecookingguy.com ⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook ⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ [email protected] — 🔴 INGREDIENTS ⭕️ FOR THE BURGER... ➔ Dry Aged Wagyu ➔ Salt ➔ Pepper ➔ White Cheddar ➔ Brioche Buns ⭕️ FOR THE MUSHROOMS... ➔ Mushrooms (Cremini) ➔ Garlic ➔ Soy Sauce ➔ Butter ⭕️ FOR THE AIOLI... ➔ Mayo (Kewpie) ➔ Truffle Oil ➔ Parsley — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️

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