극강의 촉촉. 쫄깃. 최고의 빵 (역대급 비법 공개! 빵집보다 맛있는 우유빵을 탕종법으로! Super Soft and Chewy Bread, Dinner Rolls)
282,751
Socialcounts.Org
7,481
likes
197
comments
daily view 0
monthly view 0
Live Analytics
Comments 0
극강의 촉촉. 쫄깃. 최고의 빵 (역대급 비법 공개! 빵집보다 맛있는 우유빵을 탕종법으로! Super Soft and Chewy Bread, Dinner Rolls) Analytics Table
Income Estimates for 극강의 촉촉. 쫄깃. 최고의 빵 (역대급 비법 공개! 빵집보다 맛있는 우유빵을 탕종법으로! Super Soft and Chewy Bread, Dinner Rolls)
Based on this YouTube video's total view count of 282K views and industry-standard rates, the estimated total earning is $198 - $566 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About 극강의 촉촉. 쫄깃. 최고의 빵 (역대급 비법 공개! 빵집보다 맛있는 우유빵을 탕종법으로! Super Soft and Chewy Bread, Dinner Rolls)
Explore 극강의 촉촉. 쫄깃. 최고의 빵 (역대급 비법 공개! 빵집보다 맛있는 우유빵을 탕종법으로! Super Soft and Chewy Bread, Dinner Rolls) with 282,751 views, 7,481 likes, and 197 comments. Experience the impact of this video content that has captured audience attention.
탕종법으로 만든 빵 쫄깃함이 남다릅니다 [밀크롤] [재료] 강력분 30g 물 100g 강력분 380g 우유 220g 설탕 50g 소금 5g 이스트 5g 무염버터 30g 1. 잘 구워진 빵은 잘 밀봉하여 실온에 2~3일 두고 드셔도 촉촉함이 변함없습니다 2. 본 레시피로 모닝빵을 만들어도 맛있습니다 instagram❤️ http://www.instagram.com/table_diary_ #빵만들기 #홈베이킹 #우유빵
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