Based on this YouTube video's total view count of 115K views and industry-standard rates, the estimated total earning is $81 - $231 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Angoor Khatta - Refreshing summer Drink Recipe by Food Fusion with 115,625 views, 3,399 likes, and 59 comments. Experience the impact of this video content that has captured audience attention.

Angoor Khatta an amazing refreshing summer drink for you. #happycookingtoyou #foodfusion #digitalammi #pakistanicooking #Sumemrdrinks Written Recipe: https://bit.ly/3Y6Bu4k Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: Ingredients: -Black grapes washed 250g -Water 1 Cup -Sugar 1 Cup or to taste -Zeera (Cumin seeds) roasted & crushed 1 tsp -Chaat masala 1 tsp -Kala namak (Black salt) 1 tsp -Sonth (Dried ginger powder) ½ tsp -Purple food color as required (optional) -Himalayan pink salt ¼ tsp or to taste -Lemon juice 3-4 tbs -Ice crushed as required -Lemon slices 2 -Podina (Mint leaves) 3-4 -Carbonated/Sparkling water Directions: -In a saucepan,add black grapes,water,turn on the flame,bring it to boil & cook on medium flame until soft & mash slightly. -Add sugar,mix well & cook on medium flame until sugar is dissolved (3-4 minutes). -Add cumin seeds,chaat masala,black salt,dried ginger powder,purple food color,mix well & cook on low flame for a minute then strain. -Add pink salt,lemon juice & mix well. -Can be stored for up to 2 months in refrigerator. -In a serving glass,add crushed ice,lemon slices,mint leaves,prepared syrup (3-4 tbs), carbonated/sparkling water,stir & serve! Recipe in Urdu: Ajza: -Black grapes washed 250g -Water 1 Cup -Sugar 1 Cup or to taste -Zeera (Cumin seeds) roasted & crushed 1 tsp -Chaat masala 1 tsp -Kala namak (Black salt) 1 tsp -Sonth (Dried ginger powder) ½ tsp -Purple food color as required (optional) -Himalayan pink salt ¼ tsp or to taste -Lemon juice 3-4 tbs -Ice crushed as required -Lemon slices 2 -Podina (Mint leaves) 3-4 -Carbonated/Sparkling water Directions: -Saucepan mein black grapes aur pani dal ker chulha on karein aur ubal anay ka bad darmiyani ancch per soft ho janay tak paka lein aur slightly mash ker lein. -Cheeni dal ker ache tarhan mix karein aur darmiyani ancch per cheeni ghul janay tak paka lein (3-4 minutes). -Zeera,chaat masala,black salt,sonth powder aur purple food color dal ker ache tarhan mix karein aur halki ancch per ek minute kliya paka lein phir strain ker lein. -Pink salt aur lemon juice dal ker ache tarhan mix karein. -2 months kliya refrigerator mein store ker saktay han. -Serving glass mein crushed ice,lemon slices,podina,tayyar syrup (3-4 tbs) aur carbonated/sparkling water dal ker stir ker lein & serve karein!

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