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Explore Walnut Halwa by Food Fusion with 297,823 views, 3,525 likes, and 156 comments. Experience the impact of this video content that has captured audience attention.

A winter delight and a must try Halwa recipe. Try walnut halwa (Akhrot ka Halwa) at home today. #HappyCookingToYou Written Recipe: https://bit.ly/39qFbqT Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Walnut Halwa Recipe in English: Ingredients: -Akhrot (Walnuts) 250 gms -Ghee ¼ Cup -Khoa 100 gms -Doodh (Milk) 1 Cup -Cheeni (Sugar) ½ Cup or to taste -Elaichi powder (Cardamom powder) ½ tsp Directions: -In chopper,add walnuts and coarsely chop them & set aside. -In pot,add ghee and let it melt,add chopped walnuts,mix well and cook on low flame for 10-12 minutes. -Add khoa,mix well and cook for 5-6 minutes. -Add milk and mix well. -Add sugar and cardamom powder,mix well and cook until sugar is dissolved. -Cover and cook on low flame for 3-4 minutes until oil separates then mix well until it leaves the sides of the pot. -Garnish with walnuts & serve. Recipe in Urdu: Ajza: -Akhrot (Walnuts) 250 gms -Ghee ¼ Cup -Khoa 100 gms -Doodh (Milk) 1 Cup -Cheeni (Sugar) ½ Cup or to taste -Elaichi powder (Cardamom powder) ½ tsp Directions: -Chopper mein akhrot dal dein aur coarsely chop ker lein & side per rakh dein. -Pot mein ghee dal ker melt karein aur chopped akhrot dal ker ache tarhan mix karein aur halki ancch per 10-12 minutes kliya paka lein. -Khoa dal ker ache tarhan mix karein aur 5-6 minutes kliya paka lein. -Doodh shamil karein aur ache tarhan mix ker lein. -Cheeni aur elaichi powde dal ker ache tarhan mix karein aur cheeni ghul janay tak paka lein. -Dhak dein aur halki ancch per 3-4 minutes kliya paka lein yahan tak ka oil alag ho jaye phir pot ki sides chornay tak ache tarhan mix ker lein. -Akhrot sa garnish ker ka serve karein.

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