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BESAN KE GATTE KI SABJI | सासु माँ की बेसन गट्टे की सब्जी का तरीका देख आज ही बनएंगे | GATTE KE SABJI Analytics Table
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BESAN KE GATTE KI SABJI #besankegatte BIHAR BESAN KE GATTE KI SABJI Sikhiye meri Saasu Maa se. Gatte Ki Sabzi bILKUL Dhaba Style Recipe. How to make Gatte Ki Sabzi in Bihari Style. Daneda Beaan Gatte ki Sabzi that melts in your mouth and that too without tomatoes. Rajasthani Gatte Ki sABJI Besan Gatte Ki Sabzi is a Indian Recipe Without Tomato. Gatte ki Sabji is a Besan Gatta Curry. Preparation time - 20 minutes Serving - 8 Ingredients for Gatta Dough Gram Flour (Besan): 2 cups — [01:49] Chana Dal (Bengal Gram): 1 cup (coarsely ground) — [01:58] Salt: 1 to 1.5 tsp — [03:01] Turmeric Powder: ½ tsp — [03:08] Red Chilli Powder: 1 tsp — [03:08] Cumin & Black Pepper Powder (Golki Jeera): 1 tsp — [03:25] Coriander Powder: 1 tsp — [03:32] Baking Soda: A pinch — [03:40] Mustard Oil: 4 tbsp — [03:46] Ginger, Garlic & Green Chilli Paste: 2–3 tbsp — [05:04] Onion Paste: 4 tbsp — [05:40] Ingredients for Curry/Gravy Mustard Oil: 5 tbsp — [10:47] Cumin Seeds: 1 tsp — [11:01] Onion Paste: 5 onions (blended into paste) — [11:07] Ginger, Garlic & Green Chilli Paste: 2 tbsp — [12:25] Turmeric Powder: 2 tsp — [13:33] Coriander Powder: 2 tsp — [13:33] Kashmiri Red Chilli Powder: 1 tsp — [13:43] Spicy Red Chilli Powder: 3 tsp — [13:47] Salt: To taste — [18:27] Garam Masala: ½ tsp — [18:34] Boiled Gatta Water: As needed — [18:03] Fresh Coriander Leaves: Finely chopped — [20:01] gatte ki sabzi,gatte ki sabji,gatte ki sabji recipe,gatte ki sabji banane ki recipe,gatte ki sabji dahi wali,gatte ki sabji rajasthani,besan gatte ki sabji,
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