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Explore Kadhi Pakora Recipe || Legendary Food of Pakistan with 1,672,881 views, 28,318 likes, and 1,286 comments. Experience the impact of this video content that has captured audience attention.

#kadhiPakora #KadhiRecipe #PunjabiKarhiPakora Kadhi pakora is a legendary food of Pakistan. Kadhi Pakoda is a gravy made with buttermilk and gram flour cooked for a long time and pakoras are vegetable fritters that are added to kadhi after frying them. Kadhi is made in various ways such as using jaggery or mixing with some vegetables such as okra. We in this video, are going to make Punjabi kadhi pakora which is the most famous variant of kadhi. Written Ingredients: Butter Milk 2ltr Curd 1/2kg Water 1.5cup[s Gram Flour 2cups Mustard Oil 250gms Onion 2medium Tomato 3medium Fenugreek Seeds 1/2tsp Cumin Seeds 1tsp Curry Leaves 3 Garlic Paste 1tbs Salt 2.5tsp (Total) Red Chilli Powder 2tsp Turmeric Powder 1tsp Fenugreek leaves 1tsp Green Chillies 6 For Pakoras: Potato 1kg Onion 2medium Spinach Handful Green Chillies 4 Gram Flour 6 cups Salt 2.5tsp Red Chilli Powder 2.5tsp Coriander Powder 1tsp Buttermilk 2cups Fenugreek Leaves 1tbs Mustard Oil for Frying Utensils: Karahi for frying pakoras Pot to cook kadhi Follow me on Instagram for any kind of Details Instagram: afzaal_arshad Facebook: kunmediapk

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