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Explore घरच्या साहित्यात बनवा फालूदा | Falooda Recipe from scratch | MadhurasRecipe | Ep - 374 with 1,509,464 views, 20,341 likes, and 1,360 comments. Experience the impact of this video content that has captured audience attention.

Please take a moment to like and subscribe ✿◕ ‿ ◕✿ http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1 Click for detail Recipe - http://www.madhurasrecipe.com/regional- recipe/marathi-video-recipes Visit Facebook page - https://business.facebook.com/madhurasrecipe For Business inquiries please email us on [email protected] Falooda is a summer special drink. This dessert is layered with soaked sabja, milk shake, falooda noodles, ice cream etc. Though this is a multistep process it’ worth a try. We are making falooda form the ingredients available in your pantry. You can try this yummy falooda and drop a comment. Do not forget to like, share and subscribe. Ingredients: For Soaking Sabja • 1 tsp Sabja / Basil seeds • Water For Jelly: • 1 tsp Gelatin powder • Water • 1/2 cup Hot water • 1 tsp Powdered sugar • 2 tsp Rose syrup For Milk Shake: • 2 cups Milk • 1 tsp Corn flour • 3~4 tap Milk • 1/4 cup Rose syrup • 2 tsp Sugar For Falooda Noodles: • 1/2 cup Corn flour • 1 cup Water • 2 tsp Sugar For Assembling Falooda: • Vanilla ice cream • Few Almond slices • Few Pistachios slices Method: For Soaking Sabja • Take sabja seeds into a bowl and soak them in enough water for about 30 minutes. For making Jelly: • Adding jelly is optional. You can skip it if you don’t want. •Take plain gelatin powder into a bowl. You can use flavoured gelatin powder if you want. • Add water and dissolve gelatin well in it. • The water should be at room temperature and not hot. • When gelatin dissolves well add hot water, powdered sugar and mix well. • Add rose syrup and mix well. • Transfer the bowl into freeze to set the jelly. For Milk Shake: • Heat up milk on medium heat and bring it to boil. • Take corn flour in a bowl. • Add milk that is at room temperature in it and mix well. • No lumps of corn flour should be formed. • When milk begins to boil, add sugar and mix well. • Add a little corn flour slurry at a time and stir well. • Corn flour gives nice consistency or thickness to milk shake. • Cook for 3-4 minutes to remove the raw flavour of corn flour. • Add rose syrup and mix well. • You can add mango pulp, strawberry syrup or crush in place of rose syrup. • Cook for 2-3 minutes more. • Turn off the gas and let it cool down at room temperature. • Transfer the milk shake into a bowl. • Transfer the bowl into freeze to cool down the milk shake. For Falooda Noodles: • Take corn flour into a bowl and add water, sugar. Mix well. • Heat up a pan on medium heat and transfer the mixture into it. • Cook on medium heat until it thickens up. • Stir continuously. No lumps of corn flour should be formed. • As the mixture gets cooked it turns like wheat kurdai flour. • When corn flour gets nice glaze, cook for another 2 minutes on very low heat. • Turn off the gas and take a chakali mold. • Fit shev dish at the base of the mold and fill it with corn flour mixture. • Take ice cold water into a bowl and add few ice cubes in it. • Roll the noodles in the ice cold water. • You can use color of your choice while making noodles. • Transfer the bowl into freeze for 30 minutes to set. • After 30 minutes, drain the noodles through a strainer. • Falooda noodles are ready. • You can use store bought falooda noodles too. For Assembling Falooda: • Take a glass and add some rose syrup at the base. • Add a layer of soaked sabja seeds. • Add a layer of falooda noodles. • Add a layer of jelly. You can skip the jelly if you don’t want. • Add milk shake layer. • Top it up with vanilla ice cream scoop. • Garnish with few almonds, pistachios and a little rose syrup. • Rose falooda is already. Tips: • For nice and creamy milk shake you can use 1 cup milk and 1 cup fresh Cream. Then you don’t have to heat up the milk. Just mix them well and add flavour of your choice. • Another method to make milk shake is take 1 cup milk and 1 scoop vanilla ice cream. Add flavour of your choice and blend everything into mixer. Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1 MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyle?sub_confirmation=1 MadhuraRecipe Quick http://www.youtube.com/c/MadhurasRecipeQuick?sub_confirmation=1 For more Such Recipes मँगो मस्तानी | How to make Mango Mastani Pune's Mango Mastani | MadhurasRecipe https://www.youtube.com/watch?v=SZT-3qYXu5Q थंडगार मँगो लस्सी | Mango Lassi Recipe | Cool Summer Drink | MadhurasRecipe | Ep - 363 https://www.youtube.com/watch?v=qAZIzkQ5Kts&t=3s मँगो फ्रुटी | Mango Frooti Recipe | Mago Juice Recipe | madhurasrecipe | Summer Drink for Kids https://www.youtube.com/watch?v=Bm6nxZx7vn0 कैरीचे पन्हे | Kairiche Panhe Recipe | Raw Mango Drink | madhurasrecipe https://www.youtube.com/watch?v=uEmeejnxNg0&t=14s मठ्ठा | Mattha | Masala Butter Milk by madhurasRecipe https://www.youtube.com/watch?v=PJv-wqcxmK8

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