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Quick & Simple Vegetable Lasagna (Baked & Air Fried) Recipe By Food Fusion (Ramadan Special) Analytics Table

Income Estimates for Quick & Simple Vegetable Lasagna (Baked & Air Fried) Recipe By Food Fusion (Ramadan Special)

Based on this YouTube video's total view count of 150K views and industry-standard rates, the estimated total earning is $106 - $302 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Quick & Simple Vegetable Lasagna (Baked & Air Fried) Recipe By Food Fusion (Ramadan Special)

Explore Quick & Simple Vegetable Lasagna (Baked & Air Fried) Recipe By Food Fusion (Ramadan Special) with 150,793 views, 1,563 likes, and 95 comments. Experience the impact of this video content that has captured audience attention.

After many requests for vegetable recipes, we decided to make a quick and easy vegetable lasagna recipe for you with methods for Air frying and baking in one beautiful video. #HappyCookingToYou #FoodFusion Written Recipe: https://bit.ly/3u1mc1R Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes. 00:00 Quick & Simple Vegetable Lasagna (Baked & Air Fried) 00:13 Prepare vegetables 00:41 Prepare sauce 01:25 Prepare vegetable white sauce 02:13 Prepare Lasagna sheets 02:33 Assembling Serves 6-8 Recipe in English: Ingredients: Prepare Red sauce: -Cooking oil 2 tbs -Pyaz (White onion) chopped ½ Cup -Lehsan (Garlic) chopped 1 tbs -Tamatar (Tomato) pureed 2 Cups -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Dried oregano 1 tsp -Sugar 1 tbs -Dried basil 1 tsp -Tomato paste 2-3 tbs Prepare Vegetable White Sauce: -Cooking oil 2 tbs -Pyaz (White onion) chopped 1 Cup -Gajar (Carrots) chopped ½ Cup -Zucchini diced ½ Cup -Corn kernels boiled ½ Cup -Shimla mirch (Capsicum) chopped ½ Cup -Cooking oil 1-2 tbs -Makhan (Butter) 2-3 tbs -Maida (All-purpose flour) 2 tbs -Yakhni (Stock) 2 & ½ Cup Substitute: 2 stock cubes dissolved in 2 & ½ cup of water -Cream ¾ Cup -Kali mirch (Black pepper) crushed 1 tsp -Namak (Salt) 1 tsp or to taste -Lal mirch (Red chilli) crushed 1 tsp -Water as required -Namak (Salt) 1 tbs -Cooking oil 2 tbs -Lasagna sheets 9-10 Assembling: -Mozzarella cheese grated -Cheddar cheese grated -Lal mirch (Red chilli) crushed -Dried oregano -Cherry tomatoes Directions: Prepare Red Sauce: -In a saucepan,add cooking oil,white onion,garlic & sauté until translucent. -Add pureed tomatoes,mix well & cook on high flame for 3-4 minutes. -Add salt,black pepper powder,dried oregano,sugar,dried basil,tomato paste & mix well,cover & cook on low flame for 4-5 minutes & set aside. Prepare Vegetable White Sauce: -In a frying pan,add cooking oil,white onion & sauté until translucent. -Add carrots,zucchini,corn kernels,capsicum,mix well & cook on high flame for 2-3 minutes & set aside. -In a wok,add cooking oil,butter & let it melt. -Add all-purpose flour,mix well & cook for a minute. -Add stock,whisk well & bring it to boil. -Turn off the flame,add cream,black pepper crushed,salt,red chilli crushed & whisk well to combine. -Turn on the flame & cook until sauce thickens (2 minutes). -Now add sauteed vegetables & mix well,cook for a minute & set aside. -In boiling water,add salt,cooking oil & mix well. -Add lasagna sheets & boil until half done (3 minutes),strain then rinse with water & set aside. Assembling: -In 10 x 6 inch baking dish,add & spread prepared red sauce,lasagna sheets,red sauce,prepared vegetable white sauce,mozzarella cheese,cheddar cheese,lasagna sheets,red sauce,vegetable white sauce,mozzarella cheese,cheddar cheese,lasagna sheets,red sauce,vegetable white sauce,mozzarella cheese,cheddar cheese,sprinkle red chilli crushed,dried oregano & garnish with cherry tomatoes. Option # 1: Baking -Bake in preheated oven at 180C for 18-20 minutes. Option # 2: Air Fry -Air fry at 180C for 8-10 minutes.

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