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How Chef Gregory Gourdet Spends His Day Eating Around NYC — Chef's Day Off Analytics Table
Income Estimates for How Chef Gregory Gourdet Spends His Day Eating Around NYC — Chef's Day Off
Based on this YouTube video's total view count of 286K views and industry-standard rates, the estimated total earning is $201 - $574 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About How Chef Gregory Gourdet Spends His Day Eating Around NYC — Chef's Day Off
Explore How Chef Gregory Gourdet Spends His Day Eating Around NYC — Chef's Day Off with 286,909 views, 2,667 likes, and 54 comments. Experience the impact of this video content that has captured audience attention.
James Beard Award-winning chef Gregory Gourdet, culinary director of Printemps New York and chef-owner of Kann in Portland, brings Eater to his favorite NYC spots on his day off. We start at Bub's Bakery, the new bakery from the team behind Fish Cheeks, for some gluten- and allergen-free delights. Next, he catches up with lifelong friend and chef Paul Carmichael of the "New York Times" No. 1 restaurant in NYC, Kabawa, for some pan-Caribbean snacks and patties. From there, we head to Gourdet's favorite Indian restaurant, Dhamaka, where he digs into the biryani, kale chaat, and fried fish. #nyc #food #vlog Chapters: 00:00 Intro 01:09 Bub’s Bakery 03:20 Bar Kabawa 07:53 Dhamaka Credits: Supervising Producer/Director: Connor Reid Camera: Murilo Ferreira, Michael Latchman Production Sound Mixer: Bill Vella Production Assistant: Jay LaForest Assistant Editor: Seyeon Bang Editor: Lucy Morales Carlisle Executive Producer: Stephen Pelletteri Head of Production: Stefania Orrù Supervising Producer: Connor Reid Post-Production Supervisor: Lucy Morales Carlisle Director of Production: Michelle Fox Senior Director of Photography: Murilo Ferreira Supervising Producer, Social Video: Jordan Shalhoub Download the Eater App: https://shorturl.at/Rz1pN Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
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