Based on this YouTube video's total view count of 218K views and industry-standard rates, the estimated total earning is $153 - $437 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Instant Kashmiri Chai Mix - Just add Hot Water Recipe By Food Fusion with 218,465 views, 2,407 likes, and 192 comments. Experience the impact of this video content that has captured audience attention.

Amazing Instant Kashmiri Chai Mix, All you need is hot water to make Kashmiri Chai in seconds. Nothing can replace the original Kashmiri chai but this is a good on-the-go travel-friendly solution. #HappyCookingToYou #FoodFusion #DigitalAmmi Written Recipe: https://bit.ly/49WLHUY Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @HealthyFoodFusion @FoodFusionKids for healthy food & kid's special recipes. 00:00 Instant Kashmiri Chai Mix 00:15 Prepare instant Kashmiri Chai mixture 00:37 Storage 00:47 Travel pocket 01:04 Aray waah Recipe in English: Ingredients: -Milk powder 2 Cups -Kashmiri tea leaves 1/3 Cup -Sugar ½ Cup or to taste -Badiyan ka phool (Star anise) 1 -Hari elaichi (Green cardamom) 10-12 -Laung (Cloves) 5-6 -Darchini (Cinnamon stick) 1 -Baking soda ¼ tsp -Himalayan pink salt ½ tsp or to taste -Pink food color 1/8 tsp -Hot water 1 Cup -Badam (Almonds) sliced Directions: -In blender,add milk powder,Kashmiri tea leaves,sugar,star anise,green cardamom,cloves,cinnamon stick, baking soda,pink salt,pink food color & grind well. -On a bowl,place sifter,sift all mixture & let it rest for 5-10 minutes to remove its moisture. -Can be stored in an airtight jar for up to 1 month (shelf life). -Yields: approx. 400g -In a jug attached with fine tea strainer, add instant Kashmiri chai mix (3 tbs), hot water (1 Cup) & mix well,cover & let it rest for a minute. -Strain, add almonds & serve! Recipe in Urdu: Ajza: -Milk powder 2 Cups -Kashmiri tea leaves 1/3 Cup -Sugar ½ Cup or to taste -Badiyan ka phool (Star anise) 1 -Hari elaichi (Green cardamom) 10-12 -Laung (Cloves) 5-6 -Darchini (Cinnamon stick) 1 -Baking soda ¼ tsp -Himalayan pink salt ½ tsp or to taste -Pink food color 1/8 tsp -Hot water 1 Cup -Badam (Almonds) sliced Directions: -Blender mein milk powder, Kashmiri tea leaves,cheeni,badiyan ka phool,hari elaichi,laung, darchini,baking soda,pink salt aur pink food color daal ker ache tarha grind ker lein. -Bowl per sifter rakh ker mixture ko sift ker lein aur 5-10 minutes k liya rest dein. -Airtight jar mein dal ker 1 month k liya store ker saktay han (shelf life). -Yields: approx. 400g -Jug mein instant Kashmiri chai mix (3 tbs) aur garam pani (1 Cup) daal ker achi tarha mix karein aur dhak ker 1 minute kiya chor dein. -Strain ker lein aur badam dal ker serve karein!

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.