

Beijing Beef with Lemon Garlic Fried Rice Recipe By Food Fusion (Bakra Eid Special)
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Beijing Beef with Lemon Garlic Fried Rice #HappyCookingToYou #FoodFusion Written Recipe: https://bit.ly/3RMWU1n Serves 5-6 Recipe in English: Ingredients: Prepare Lemon Garlic Fried Rice: -Cooking oil 2-3 tbs -Lehsan (Garlic) chopped 2 tbs -Chawal (Rice) 2 & ½ Cups (boiled with salt) -Kali mirch powder (Black pepper powder) 1 tsp -Namak (Salt) ¼ tsp or to taste -Lemon zest 1 tbs -Lemon juice 2 tbs -Soy sauce 1 tbs -Fresh parsley chopped 2-3 tbs -Hara pyaz (Spring onion) chopped ½ Cup -Fresh parsley Prepare Beijing Beef: -Boneless beef undercut (cut in thin strips) 400g -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ¼ tsp -Sirka (Vinegar) 1 & ½ tbs -Soy sauce 1 & ½ tbs -Anday (Eggs) 1-2 -Maida (All-purpose flour) ½ Cup -Cornflour ¼ Cup -Namak (Salt) ¼ tsp or to taste -Cooking oil for frying -Sugar 2 & ½ tbs -Tomato ketchup 3 tbs -Chilli sauce 2 tbs -Hoisin sauce 1-2 tbs Substitute: Oyster sauce -Soy sauce 1 tbs -Sirka (Vinegar) 2 & ½ tbs -Water ¼ Cup -Cooking oil 2-3 tbs -Lehsan (Garlic) chopped 1 tbs -Pyaz (Onion) cubes 1 Cup -Red bell pepper cubes 1 Cup -Cornflour 2 tsp -Water 4-5 tbs -Safed til (Sesame seeds) Directions: Prepare Lemon Garlic Fried Rice: -In a wok,add cooking oil,garlic,mix well & fry until light golden. -Add boiled rice & mix well. -Add black pepper powder,salt,lemon zest,lemon juice,soy sauce & mix well. -Add fresh parsley,spring onion & give it a good mix. -Garnish with fresh parsley. Prepare Beijing Beef: -In a bowl,add beef,salt,black pepper powder,vinegar,soy sauce & mix well,cover & marinate for 30 minutes. -In a dish,add eggs & whisk well. -In another dish,add all-purpose flour,cornflour,salt & mix well. -Now dip marinated beef strips in whisked eggs then coat with dry flour mixture. -In a wok,heat cooking oil & fry on medium low flame until golden brown & set aside. -In a bowl,add sugar,tomato ketchup,chilli sauce,hoisin sauce,soy sauce,vinegar,water,whisk well & set aside. -In a wok,add cooking oil,garlic & mix well. -Add onion,red bell pepper & mix well. -Now add prepared sauce & mix well. -Add fried beef,mix well & cook on high flame for 1-2 minutes. -In cornflour,add water,mix well,add it in a wok & stir fry for a minute. -Add sesame seeds. -Serve Beijing beef with lemon garlic fried rice! Recipe in Urdu: Ajza: Prepare Lemon Garlic Fried Rice: -Cooking oil 2-3 tbs -Lehsan (Garlic) chopped 2 tbs -Chawal (Rice) 2 & ½ Cups (boiled with salt) -Kali mirch powder (Black pepper powder) 1 tsp -Namak (Salt) ¼ tsp or to taste -Lemon zest 1 tbs -Lemon juice 2 tbs -Soy sauce 1 tbs -Fresh parsley chopped 2-3 tbs -Hara pyaz (Spring onion) chopped ½ Cup -Fresh parsley Prepare Beijing Beef: -Boneless beef undercut (cut in thin strips) 400g -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ¼ tsp -Sirka (Vinegar) 1 & ½ tbs -Soy sauce 1 & ½ tbs -Anday (Eggs) 1-2 -Maida (All-purpose flour) ½ Cup -Cornflour ¼ Cup -Namak (Salt) ¼ tsp or to taste -Cooking oil for frying -Sugar 2 & ½ tbs -Tomato ketchup 3 tbs -Chilli sauce 2 tbs -Hoisin sauce 1-2 tbs Substitute: Oyster sauce -Soy sauce 1 tbs -Sirka (Vinegar) 2 & ½ tbs -Water ¼ Cup -Cooking oil 2-3 tbs -Lehsan (Garlic) chopped 1 tbs -Pyaz (Onion) cubes 1 Cup -Red bell pepper cubes 1 Cup -Cornflour 2 tsp -Water 4-5 tbs -Safed til (Sesame seeds) Directions: Prepare Lemon Garlic Fried Rice: -Karahi mein cooking oil aur lehsan dal ker ache tarhan mix karein aur light golden ho janay tak fry ker lein. -Boiled chawal dal ker ache tarhan mix karein. -Kali mirch powder,namak,lemon zest,lemon juice aur soy sauce dal ker ache tarhan mix ker lein. -Fresh parsley aur hara pyaz dal ker ache tarhan mix karein. -Fresh parsley sa garnish ker lein. Prepare Beijing Beef: -Bowl mein beef,namak,kali mirch powder,sirka & soy sauce dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein. -Dish mein anday dal ker ache tarhan whisk ker lein. -Dosray dish mein maida,cornflour aur namak dal ker ache tarhan mix ker lein. -Ab marinated beef strips ko pheetay hoye anday mein dip karein phir dry flour mixture mein coat ker lein. -Karahi mein cooking oil garam karein aur darmiyani halki ancch per golden brown ho janay tak fry ker lein & side per rakh dein. -Bowl mein cheeni,tomato ketchup,chilli sauce,hoisin sauce,soy sauce,sirka aur pani dal ker ache tarhan whisk ker lein & side per rakh dein. -Karahi mein cooking oil aur lehsan dal ker ache tarhan mix karein. -Pyaz & red bell pepper dal ker ache tarhan mix ker lein. -Ab tayyar sauce dal ker ache tarhan mix karein. -Fried beef dal ker ache tarhan mix karein aur tez ancch per 1-2 minutes kliya paka lein. -Cornflour mein pani dal ker ache tarhan mix karein aur karahi mein dal ker ek minute kliya stir fry ker lein. -Safed til dal dein. -Beijing beef ko lemon garlic fried rice ka saath serve karein!
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