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TANPA MIXER! Resep Lava Cake Oreo [100% Sukses, Kualitas Restoran] Analytics Table
Income Estimates for TANPA MIXER! Resep Lava Cake Oreo [100% Sukses, Kualitas Restoran]
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About TANPA MIXER! Resep Lava Cake Oreo [100% Sukses, Kualitas Restoran]
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***English description is at the bottom section.*** Matikan subtitle: Settings - Subtitle/CC - Off 00:00 : intro 01:47 : persiapan bahan (prepping the ingredients) 02:54 : mulai membuat isian (making the filling) 03:57 : mulai membuat adonan kue (making the cake batter) 05:43 : siapkan wadah dan panggang (preparing the pan and baking) 08:57 : hidangan siap dan tahap serving (the dish is ready to serve) =================== [INDONESIAN] Resep Oreo Lava Cake. Kali ini aku akan membuat Oreo Lava Cake dengan kue berwarna hitam di luarnya dan isiannya berwarna putih. Dijamin anak-anak dan keluarga pasti suka! Resep Oreo Lava Cake (6 pcs) Adonan cake: 90 gr biskuit oreo, hancurkan dan saring 150 gr tepung terigu protein sedang 20 gr cokelat bubuk 2 sdt baking powder ½ sdt garam 100 gr mentega, suhu ruang 150 gr gula pasir ½ sdt ekstrak vanila 1 butir telur 50 ml susu cair 3 sdt pewarna hitam (me: bubuk charcoal) Isian: Isian oreo 100 gr cream cheese, suhu ruang 25 gr gula halus 40 ml susu cair ¼ sdt garam Langkah: 1. Kocok mentega dan gula pasir menggunakan balloon whisk hingga mengembang lalu masukkan telur dan kocok lagi hingga rata 2. Masukkan susu dan ekstrak vanila kemudian kocok hingga tercampur rata 3. Masukkan baking powder, garam, dan tepung terigu kemudian ayak dan masukkan ke dalam adonan 4. Tambahkan bubuk oreo, bubuk charcoal, dan cokelat bubuk lalu aduk menggunakan spatula hanya sampai tercampur rata, jika adonan terlalu lembek bisa disimpan di dalam kulkas 10-15 menit supaya lebih mudah dibentuk 5. Untuk isian, aduk cream cheese, gula halus, garam, dan isian oreo menggunakan spatula lalu tambahkan susu lalu aduk hingga rata kemudian simpan di dalam freezer. Untuk isian bisa juga dikocok hingga mengembang menggunakan mixer tetapi perlu ditambahkan lebih banyak susu ±10-20ml 6. Siapkan ramekin lalu olesi permukaannya dengan mentega kemudian taburi dengan cokelat bubuk 7. Tuang adonan kedalam ramekin dan beri cekungan di tengahnya lalu ambil isian cream cheese dan ratakan kemudian ambil sedikit adonan kue dan letakkan di atas isian hingga tertutup dengan rata (tinggi kue ¾ dari ramekin) 8. Panggang oreo lava cake dengan suhu 180°C selama 10-15 menit tergantung ukuran kue 9. Angkat oreo lava cake kemudian balikkan dan lepaskan ramekin 10. Oreo lava cake siap disajikan dengan taburan gula halus, es krim oreo, dan biskuit oreo sebagai pelengkap Jangan lupa ikutin giveaway dan menangkan Kool The Fundamental Set untuk 5 orang pemenang. Info lebih lengkap cek Instagram @KOOL.INDONESIA https://www.koolpop.co.id/pages/kool_index https://instagram.com/kool.indonesia/ https://tokopedia.com/koolofficial https://facebook.com/Kool-Indonesia-112374833925829/ Cooking Tools by KOOL Silicone Whisk Adjustable Measuring Spoon Silicone Spatula 5 Nozzles Baking Set Step Measuring Jug Silicone Chopsticks & Jar Scraper Silicone Lid & Mitt =================== [ENGLISH] Oreo Lava Cake Recipe (6 pcs) Cake Batter: 90 g Oreo biscuits, crush and strain 150 g all-purpose flour 20 g cocoa powder 2 tsp baking powder ½ tsp salt 100 g butter, room-temp 150 g sugar ½ tsp vanilla extract 1 pc egg 50 ml milk 3 tsp black food coloring (me: charcoal powder) Filling: Oreo filling 100 g cream cheese, room temp 25 g icing sugar 40 ml milk ¼ tsp salt Steps: 1. Whip the butter and sugar with a balloon whisk until it expands. Then, add the egg and mix evenly. 2. Add the milk and vanilla extract. Mix evenly. 3. Combine and strain the baking powder, salt, and flour. Add into the butter mix. 4. Add the Oreo powder, charcoal powder, and cocoa powder. Stir with a spatula only until they are well-incorporated into the batter. If the dough is too soft, place in the fridge for 10-15 minutes so it’s easier to shape. 5. For the filling, mix the cream cheese, icing sugar, salt, and Oreo filling with a spatula. Then, add the milk and mix well. Keep in the freezer. You can also use a mixer and whip the filling until it expands, but you’d need more milk (±10-20 ml). 6. Prepare the ramekins. Brush the surface with butter and sprinkle with cocoa powder. 7. Pour the dough into the ramekin and make a crater. At its center, place the cream cheese filling and level it out. Add a bit of the cake dough and place it on top to cover the filling evenly (total cake height is ¾ of the ramekin). 8. Bake the Oreo Lava Cake at 180°C for 10-12 minutes, depending on its size. 9. Take the Oreo Lava Cake out of the oven. Turn it over and remove the ramekin. 10. Oreo Lava Cake is ready to serve with icing sugar, Oreo Ice Cream, and Oreo biscuits as the condiments. =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: [email protected] Don’t reupload our content but you can share our videos. Production 2020 © Copyrights by Devina Hermawan.
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