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Explore Cream of Chicken Soup with Crispy Garlic Croutons Recipe By Food Fusion with 198,401 views, 3,361 likes, and 101 comments. Experience the impact of this video content that has captured audience attention.

A perfect soup recipe to warm you up this winter season. Cream of Chicken Soup recipe with Crispy Garlic Croutons to go with it #HappyCookingToYou #FoodFusion #OlpersCream Written Recipe: https://bit.ly/3pkEhEN Cream of Chicken Soup with Crispy Croutons Serves 4-6 Recipe in English: Ingredients: Prepare Crispy Garlic Croutons: -Bread slices as required -Makhan (Butter) 1 tbs -Olive oil 1 tbs -Lehsan (Garlic) chopped ½ tbs -Kali mirch (Black Pepper) crushed to taste -Namak (Salt) to taste -Dried parsley to taste Prepare Cream of Chicken Soup: -Makhan (Butter) 1-2 tbs -Olive oil 2 tbs -Boneless chicken small cubes 400g -Lehsan (Garlic) chopped 1 tbs -Pyaz (Onion) chopped 1 medium -Celery ¼ Cup -Maida (All-purpose flour) 4-5 tbs -Water 1 & ½ litre -Chicken stock cubes 2 -Dried thyme 1 tsp -Namak (Salt) 1 tsp or to taste -Safed mirch powder (White pepper powder) ½ tsp -Kali mirch (Black pepper) crushed ½ tsp -Olper’s Dairy cream 200ml -Breadcrumbs roasted -Fresh parsley chopped Directions: Prepare Crispy Garlic Croutons: -Cut bread slices into small cubes. -In a frying pan,add butter,olive oil & let it melt. -Add garlic & mix well. -Add bread cubes & mix well. -Add black pepper crushed,salt,dried parsley,toss well for a minute & set aside. Prepare Cream of Chicken Soup: -In a pot,add butter,olive oil & let it melt. -Add chicken and mix well until it changes color. -Add garlic,mix well & cook for 1-2 minutes. -Add onion & mix well. -Add celery & mix well. -Add all-purpose flour,mix well & cook for 2-3 minutes. -Add water,chicken stock cubes,mix well and bring it to boil,cover partially & cook on low flame for 12-15 minutes. -Turn off the flame and blend well with the help of blender. Note: If using a non-stick pan,make sure blender doesn’t touch the bottom of pan. -Turn on the flame and cook on low flame for 2-3 minutes. -Add dried thyme,salt,white pepper powder,black pepper crushed,mix well & cook for 4-5 minutes. -Turn off the flame,add cream & whisk well. -Turn on the flame & cook for a minute -Garnish with roasted breadcrumbs,fresh parsley,crispy garlic croutons & serve hot! Recipe in Urdu: Ajza: Prepare Crispy Garlic Croutons: -Bread slices as required -Makhan (Butter) 1 tbs -Olive oil 1 tbs -Lehsan (Garlic) chopped ½ tbs -Kali mirch (Black Pepper) crushed to taste -Namak (Salt) to taste -Dried parsley to taste Prepare Cream of Chicken Soup: -Makhan (Butter) 1-2 tbs -Olive oil 2 tbs -Boneless chicken small cubes 400g -Lehsan (Garlic) chopped 1 tbs -Pyaz (Onion) chopped 1 medium -Celery ¼ Cup -Maida (All-purpose flour) 4-5 tbs -Water 1 & ½ litre -Chicken stock cubes 2 -Dried thyme 1 tsp -Namak (Salt) 1 tsp or to taste -Safed mirch powder (White pepper powder) ½ tsp -Kali mirch (Black pepper) crushed ½ tsp -Olper’s Dairy cream 200ml -Breadcrumbs roasted -Fresh parsley chopped Directions: Prepare Crispy Garlic Croutons: -Bread slices ko small cubes mein cut ker lein. -Frying pan mein makhan aur olive dal ker melt ker lein. -Lehsan dal ker ache tarhan mix karein. -Bread cubes dal ker ache tarhan mix ker lein. -Kli mirch crushed,namak aur dried parsley dal ker ek minute kliya toss ker lein & side per rakh dein. Prepare Cream of Chicken Soup: -Pot mein makhan aur olive oil dal ker melt ker lein. -Chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein. -Lehsan dal ker ache tarhan mix karein aur 1-2 minutes kliya paka lein. -Pyaz dal ker ache tarhan mix ker lein. -Celery dal ker ache tarhan mix ker lein. -Maida dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein. -Pani aur chicken stock cubes dal ker ache tarhan mix karein aur ubal anay ka bad partially dhak dein aur halki ancch per 12-15 minutes kliya paka lein. -Chulha bund ker dein aur hand blender ki madad sa ache tarhan blend ker lein. -Chulha on karein aur halki ancch per 2-3 minutes kliya paka lein. -Dried thyme,namak,safed mirch powder aur kali mirch crushed dal ker ache tarhan mix karein aur 4-5 minutes kliya paka lein. -Chulha bund ker dein aur cream dal ker ache tarhan whisk ker lein. -Chulha on karein aur ek minute kliya paka lein. -Roasted breadcrumbs,fresh parsley aur crispy garlic croutons sa garnish ker lein aur garam serve karein!

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