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Explore CHICKEN BHUNA MASALA KOLKATA FAMOUS || BHUNA CHICKEN RECIPE By #PichekkistaBobby with 1,187,332 views, 16,120 likes, and 483 comments. Experience the impact of this video content that has captured audience attention.

▸Heyyy All.. Welcome to PICHEKKISTA BOBBY FOOD My Face Reveal Video. Please watch it. 👉 https://youtu.be/9asRDQBC2kw Please Subscribe to "BOBBY VERE LEVEL”. Link 👉https://www.youtube.com/channel/UC_TholuhGbgquELxQPs4zuA?sub_confirmation=1 PICHEKKISTA BOBBY LIVE PART - 1👉👉: https://youtube.com/live/AwjaleAQJXs PART - 2👉👉: https://youtube.com/live/vtvWbEy5Gxs Please Subscribe to "PICHEKKISTA BOBBY FOOD " Link 👉 https://www.youtube.com/c/PICHEKKISTABOBBYFOOD?sub_confirmation=1 “BOBBY VERE LEVEL” Instagram Link 👇 https://www.instagram.com/bobbyverelevel/ PICHEKKISTA BOBBY SOCIAL MEDIA LINKS 👇 https://pichekkistabobby.taplink.ws ---------------------------------------------------------------------------- My First Food Review Vlog: 👉 https://youtu.be/FMuB8Sn_wM0 ------------------------------------------------------------------------------ I’M SUPER ACTIVE ON SOCIAL MEDIA SO LET’S CHAT THERE 📸Instagram : https://www.instagram.com/pichekkistabobby/ 📕 Facebook : https://www.facebook.com/pichekkista.foodrecipes ------------------------------------------------------------------------------------------ For business & Collaborations Please contact [email protected] ------------------------------------------------------------------------------------------ Making of Bhuna Chicken Masala: 👇 Chicken Marination: 👇 Chicken – 1kg (Each piece 30gms) Fresh Lemon Juice – 1 Turmeric powder – 1 tsp Salt – 2 tsp (According to taste) Red Chilli powder – 2 tsp Kashmirlal Red Chilli powder – 2 tsp Coriander powder – 2 tsp Ginger Garlic paste – 2 tbsp Curd – 4 tbsp (100gms) Mix Well Leave for 30 Mins Cooking Process: 👇 Mustard Oil – 8 tbsp (100ml) Cardamom – 3 Black Cardamom – 1 Cloves – 4 Cinnamon – 1 inch Cumin seeds – 1 tsp Black Pepper – 1 tsp Bay leaf – 1 Dry Red Chillies – 2 Fry for 20 seconds on Low Flame Slitted Light Green Chillies – 4 Fry for 20 seconds on Low Flame Chopped Coriander leaves – half cup Fry for 2 Mins on Medium Flame Add Chopped Onions – 3 Medium size (200gms) Fry for 2-3 Mins on Medium Flame Fry till colour changes Add 30 Mins Marinated Chicken Spread the Chicken & leave for 1 Min on High Flame Fry for 10 Mins on Medium Flame Water Appears Add Chopped Tomatoes – 2 Medium size (150gms) Cook for 3 Mins on Medium Flame Close the lid & leave for 3-4 Mins on Medium Flame Close the lid & Give 1 Whistle After 1 Whistle Cook on Low Flame (Ground Masala: Cinnamon – 1 inch Cloves – 3 Cardamom – 3 Grind into fine powder) Add Ground Masala Kasuri methi – 1 tsp Crush & Sprinkle them Leave for 2 Mins Stove Off, Close the lid & leave for 10 Mins After that Enjoy the Bhuna Chicken! #chickencurry #chickenbhunamasala #bhunachickenmasala #kolkatabhunachicken #bhunachickenrecipe #pichekkistachickencurry #pichekkistachcikenrecipes #bobbychickencurry #howtomakebhunachicken #makingofbhunachickenmasala #biharichickenrecipe #biharichicken CHICKEN BHUNA MASALA KOLKATA FAMOUS || BHUNA CHICKEN RECIPE By #PichekkistaBobby

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