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Explore Resep BAKSO ‘IKAN’ KOREA: Ekonomis Pakai Ayam & Tahu [Korean Fish Cake] with 313,728 views, 6,344 likes, and 215 comments. Experience the impact of this video content that has captured audience attention.

Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.** 00:00 : intro 01:47 : persiapan bahan (prepping the ingredients) 03:39 : membuat kuah (making the stock) 04:52 : membuat adonan ‘fish’ cake ayam (making chicken “fishcake” dough) 06:32 : bentuk dan goreng ‘fish’ cake ayam (shaping and frying the chicken “fishcake”) 08:13 : hidangan siap dan serving (the dish is ready to serve) #ResepFishCake #ResepMie #ResepDevinaHermawan =================== [INDONESIAN] Resep ‘Fish’ Cake Ayam Kuah (untuk 4-5 porsi) Bahan kuah: 1 buah bawang bombai, potong 2 buah daun bawang, potong 5 gr wakame / kombu ½ sdm ikan teri kering ½ sdm ebi kering 1-2 buah jamur shitake kering 1 buah lobak besar, potong 2-3 liter air Bumbu-bumbu sesuai selera Bahan ‘fish’ cake ayam: 350 gr dada ayam fillet 2 sdt garam 1 sdm gula 2 sdt kaldu / penyedap 1 butir putih telur 2 sdt baking powder (BUKAN baking soda) 200 gr tahu telur sutra tube ¼ buah bawang bombai atau 2 sdt onion powder 1-2 siung bawang putih atau 1 sdt garlic powder 50 gr tepung maizena / tepung sagu / tepung tapioka 70 ml air dingin Bubuk ikan teri, sesuai selera 15 gr wortel, potong kotak kecil 25 gr paprika merah, potong kotak kecil 20 gr paprika hijau, potong kotak kecil Merica sesuai selera Bahan sambal teri: 8 buah cabai rawit merah 1 sdm bubuk cabai 6 siung bawang putih 1 batang daun bawang 2-3 sdm ikan teri kering 1 sdt kecap asin 1 sdt gula ½ sdt penyedap 1 sdm minyak wijen Minyak untuk menumis Lainnya: Mie somen Sawi putih Langkah: 1. Untuk kuah, panaskan wajan, masukkan ikan teri dan ebi, sangrai hingga harum lalu masukkan bawang bombai, daun bawang, aduk 2. tambahkan air, lobak, wakame, dan jamur shitake kering, rebus selama 30-40 menit 3. Untuk adonan, blender ayam, garam, gula, penyedap, dan baking powder hingga lengket lalu tambahkan bawang putih, bawang bombai, tahu, haluskan kembali 4. Masukkan putih telur, air es, tepung maizena, dan merica, haluskan hingga tercampur rata, tambahkan bubuk ikan teri 5. Bagi adonan menjadi dua, masukkan wortel, paprika merah, dan hijau ke dalam satu adonan, aduk rata 6. Panaskan minyak di api sedang, bentuk bulat adonan dengan sendok yang sudah diberi minyak, kemudian goreng hingga sedikit kecokelatan, tiriskan 7. Untuk sambal teri, panaskan minyak, masukkan ikan teri hingga setengah kering, lalu masukkan cabai bubuk, daun bawang, bawang putih, cabai rawit, aduk lalu tambahkan kecap asin, gula, penyedap, dan minyak wijen, aduk rata 8. Saring kuah, lalu pisahkan sebagian kuah ke dalam wajan, nyalakan api lalu masukkan sawi putih, mie, dan ‘fish’ cake ayam kemudian masukkan bumbu-bumbu sesuai selera =================== [ENGLISH] Chicken “Fishcake” Soup Recipe (yield 4-5 servings) Stock ingredients: 1 pc onion, sliced 2 pc green onion, sliced 5 g wakame / kombu ½ tbsp dried anchovy ½ tbsp dried shrimp 1-2 pc dried Shiitake 1 pc radish, large, sliced 2-3 L water Seasonings, to taste Chicken “Fishcake” ingredients: 350 g chicken breast fillet 2 tsp salt 1 tbsp sugar 2 tsp stock powder / flavor enhancer 1 pc egg white 2 tsp baking powder 200 g silken tofu (tube) ¼ pc onion or 2 tsp onion powder 1-2 clove garlic or 1 tsp garlic powder 50 g cornstarch / sago flour / tapioca flour 70 ml cold water Anchovy powder, to taste 15 g carrot, cut into small dice 25 g red bell pepper, cut into small dice 20 g green bell pepper, cut into small dice Pepper, to taste Anchovy Sambal ingredients: 8 pc red bird’s eye chili 1 tbsp chili powder 6 clove garlic 1 pc green onion 2-3 tbsp dried anchovy 1 tsp soy sauce 1 tsp sugar ½ tsp flavor enhancer 1 tbsp sesame oil Oil for frying Others: Somen noodles Napa cabbage =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: [email protected] Don’t reupload our content but you can share our videos. Production 2021 © Copyrights by Devina Hermawan.

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