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Explore Magic Green Chutney Powder - Make & Store Recipe By Food Fusion with 187,932 views, 2,388 likes, and 157 comments. Experience the impact of this video content that has captured audience attention.

This magical instant green chutney powder will make green chutney in seconds. Tried and tested recipe by Food Fusion. #happycookingtoyou #foodfusion #chutney #araywahh #digitalammi #greenchutney. Written Recipe: https://bit.ly/3IlTQpv Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: Ingredients: -Lehsan (Garlic) thin slices 4 cloves -Hari mirch (Green chillies) sliced 4-5 -Adrak (Ginger) thin slices 1 inch piece -Hara dhania (Fresh coriander) 1 bunch -Podina (Mint leaves) 1 bunch -Bhunay chanay (Roasted grams) ½ Cup -Zeera (Cumin seeds) 1 tsp -Himalayan pink salt ½ tsp or to taste -Tatri (Citric acid) ½ tsp -Kala namak (Black salt) ½ tsp How to use Chutney powder to make Green Chutney in seconds: -Green chutney powder 4 tbs -Hot water ½ Cup Directions: -In a frying pan,add garlic,green chillies,ginger & dry roast on low flame for 4-5 minutes. -Add fresh coriander,mint leaves,mix well & dry roast on low flame until all ingredients are dried & crispy (6-8 minutes). -Let it cool. -In a grinding mill,add dry roasted ingredients,roasted gram,cumin seeds,pink salt,citric acid,black salt & grind well to make a fine powder (Yield: approx. 100g). -Can be stored in a dry & clean air tight jar for up to 1 month (Shelf life) How to use Chutney powder to make Green Chutney in seconds: -In a bowl,add 4 tbs of prepared green chutney powder,hot water & mix well. -Serve with fried items! Recipe in Urdu: Ajza: -Lehsan (Garlic) thin slices 4 cloves -Hari mirch (Green chillies) sliced 4-5 -Adrak (Ginger) thin slices 1 inch piece -Hara dhania (Fresh coriander) 1 bunch -Podina (Mint leaves) 1 bunch -Bhunay chanay (Roasted grams) ½ Cup -Zeera (Cumin seeds) 1 tsp -Himalayan pink salt ½ tsp or to taste -Tatri (Citric acid) ½ tsp -Kala namak (Black salt) ½ tsp How to use Chutney powder to make Green Chutney in seconds: -Hot water ½ Cup Directions: -Frying pan mein lehsan,hari mirchein aur adrak dal dein aur halki ancch per 4-5 minutes kliya dry roast ker lein. -Hara dhania aur podina dal ker ache tarhan mix karein aur halki ancch per tamam ingredients dried & crispy ho janay tak dry roast ker lein (6-8 minutes). -Thanda ker lein. -Grinding mill mein dry roasted ingredients,bhunay chanay,zeera,pink salt,tatri aur kala namak dal dein aur ache tarhan grind ker ka fine powder tayyar ker lein (Yield: approx. 100g). -Dry & clean air tight jar mein dal ker 1 month kliya store ker saktay han (Shelf life). How to use Chutney powder to make Green Chutney in seconds: -Bowl mein 4 tbs tayyar green chutney powder aur garam pani dal ker ache tarhan mix ker lein. -Fried items ka saath serve karein!

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