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Explore 100% Sukses! Resep KECIPUT KEJU WIJEN: Gurih & Renyah. with 391,536 views, 7,039 likes, and 201 comments. Experience the impact of this video content that has captured audience attention.

Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.** 00:00 : intro 01:11 : persiapan bahan (prepping the ingredients) 02:06 : membuat adonan keciput (making the Keciput dough) 03:08 : bentuk adonan dan lapisi dengan wijen (shaping and coating the dough with sesame seeds) 04:00 : goreng keciput (frying the Keciput) 04:46 : hidangan siap dan serving (the dish is ready to serve) #ResepKeciput #ResepJajanan #ResepDevinaHermawan =================== [INDONESIAN] Resep Keciput Keju (untuk 4-5 porsi @500gr) Bahan: 200 gr BOLA Deli Tepung Ketan 2 sdm BOLA Deli Maizena 35 gr BOLA Deli Gula Halus ½ sdt baking powder (pastikan masih aktif) ½ sdt baking soda (pastikan masih aktif) ¾ sdt garam 2 butir kuning telur 125 ml santan 35 gr margarin 25 gr keju cheddar, parut 25 gr keju parmesan, parut Bahan lainnya: Wijen Air secukupnya Langkah: 1. Campurkan BOLA Deli Tepung Ketan, BOLA Deli Maizena, BOLA Deli Gula Halus, dan margarin, aduk hingga tercampur rata 2. Masukkan garam, baking powder, baking soda, dan keju aduk rata lalu masukkan telur dan santan, aduk kembali hingga tercampur rata 3. Campurkan wijen dengan sedikit air, aduk rata 4. Bentuk adonan menjadi bulatan kecil-kecil lalu masukkan ke dalam wijen, bulatkan hingga wijen menempel 5. Panaskan minyak di api kecil lalu goreng keciput hingga kecokelatan, tiriskan 6. Keciput keju siap disajikan Untuk resep-resep lain yang menarik dan mudah kalian bisa cek di: Instagram: https://instagram.com/boladeli.id/ Facebook: https://facebook.com/boladeli.id YouTube: https://youtube.com/c/BOLADeli FKS Mart: https://fksmart.id/ =================== [ENGLISH] Cheese Keciput Recipe (yield 4-5 servings) @500 g Ingredients: 200 g BOLA Deli Glutinous Rice Flour 2 tbsp BOLA Deli Cornstarch 35 g BOLA Deli Icing Sugar ½ tsp baking powder ½ tsp baking soda ¾ tsp salt 2 pc egg yolk 125 ml coconut milk 35 g margarine 25 g cheddar cheese, grated 25 g parmesan cheese, grated Others: Sesame seeds Water, as needed Steps: 1. Combine BOLA Deli Glutinous Rice Flour, BOLA Deli Cornstarch, BOLA Deli Icing Sugar, and margarine. Mix well. 2. Add salt, baking powder, baking soda, and cheese. Mix well, then add the yolks and coconut milk. Mix evenly. 3. Mix the sesame seeds with a bit of water. 4. Shape the dough into small balls and coat with the sesame seeds. Round the dough until the sesame seeds stick well. 5. Heat the oil on low heat and fry the Keciput until browned. Drain. 6. Cheese Keciput is ready to serve. =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: [email protected] Don’t reupload our content but you can share our videos. Production 2021 © Copyrights by Devina Hermawan.

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