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Explore Restaurant Hacks I Still Use To Make Home Cooking Simple with 1,089,109 views, 10,553 likes, and 446 comments. Experience the impact of this video content that has captured audience attention.

Working in professional kitchens teaches you a lot of things, and I want to pass on some of the hacks I learnt that are helpful in the home kitchen. Stocks and Sauces: https://www.youtube.com/watch?v=bC9H1RN3hwg How To Break Down A Chicken: https://www.youtube.com/watch?v=7ebXCvcdHdU Breaking Down Subprimals: https://www.youtube.com/watch?v=FafoPKIqxLM NEW PRODUCTS are now available in AUS & NZ: https://bit.ly/andys-shop Rest of the world, available late November. MY COOKBOOK: https://bit.ly/3WVoXAN FOLLOW ME: Instagram: instagram.com/andyhearnden TikTok: tiktok.com/@andy_cooks Facebook: facebook.com/andy.h.cooks Website with all my recipes: www.andy-cooks.com TIMESTAMPS: 00:00 Intro 00:39 Prep 06:15 Grill 09:31 Fish 13:01 Larder 19:07 Garnish Chef: Andy Producer: Caleb Dawkins Videographer: Ben Hasic Graphic Designer: Jayden Gocher Sous-Chef: Jackson Mehlhopt Editor: Liam Craig

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