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Explore MARIE BISCUITS CAKE IN COOKER I EGGLESS & WITHOUT OVEN with 1,242,259 views, 13,944 likes, and 521 comments. Experience the impact of this video content that has captured audience attention.

INGREDIENTS & PROCESS: 150gm MILK MARIE BISCUITS MAKE THEM CRUMB 1/2 CUP POWDER SUGAR MIX WELL 1 TEASPOON BAKING POWDER 1 CUP MILK (MIX GRADUALLY) ¼ CUP OIL 6 INCH OIL GREASED MOULD POUR THE BATTER INTO THE MOULD PRE HEAT THE PAN FOR 5 MIN. PLACE THE MOULD INSIDE THE PAN COOK IN LOW MEDIUM HEAT FOR 30-35 MIN. CAKE IS READY, COOL COMPLETELY CLEAR THE EDGES REMOVE IT FROM THE MOULD CUT INTO PIECES THE CAKE BECOME SO SOFT & SPONGY Subscribe My YouTube channel for Recipe Videos: https://www.youtube.com/NOvenCakeCookies Like My FB Page for update info: https://www.facebook.com/NOvenCakeCookies/ Follow Us on Twitter: https://twitter.com/nahidaoven We Are on Pinterest also: https://www.pinterest.com/nahidaoven/ © N'Oven®

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