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Explore Mango Ice cream & Chocolate Ice cream recipe by Food Fusion with 1,546,404 views, 19,366 likes, and 704 comments. Experience the impact of this video content that has captured audience attention.

Make the best homemade Mango and Chocolate Ice Cream with these two recipes. #HappyCookingToYou Written Recipe: https://bit.ly/2JXgnuN Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Mango Ice-cream Recipe in English: Ingredients: -Mango cubes 3 Cups -Condensed milk 1 & ¼ Cups -Olpers’s cream 2 Cups -Yellow food color (optional) as required Directions: -In blender,add mango cubes and blend until well combined to make a puree (approx.2 Cups). -In mango puree,add condensed milk,mix until well combined. -In bowl,add Olper’s cream and beat until soft peaks form. -In cream,add mango mixture and fold gently. -Add yellow food color and fold gently until combined (makes: approx. 1.5 litre). -Now pour the mixture into air-tight container/jar,cover with plastic wrap on surface of ice cream and cover with lid and freeze it 6-8 hours. Recipe in Urdu: Ajza: -Mango cubes 3 Cups -Condensed milk 1 & ¼ Cups -Olpers’s cream 2 Cups -Yellow food color (optional) as required Directions: -Blender mein mango cubes dal dein aur ache tarhan blend ker ka puree tayyar ker lein (approx. 2 Cups). -Mango puree mein condensed milk dal ker ache tarhan mix ker lein. -Bowl mein Olper’s cream dal dein aur soft peaks form hunay tak beat ker lein. -Ab cream mein mango mixture dal ker gently fold ker lein. -Yellow food color dal ker gentlt fold ker lein (makes: approx. 1.5 litre). -Ab mixture ko air-tight container/jar mein dal dein,plastic wrap sa ice cream ki surface ko cover ker lein aur lid laga lein,6-8 hours kliya freeze ker lein. Chocolate Ice-cream Recipe in English: Ingredients: -Condensed milk 1 & ¼ Cups -Cocoa powder unsweetened ½ Cup -Olper’s cream 2 Cups -Chocolate chips as required Directions: -In condensed milk,add cocoa powder and mix until well combined. -In bowl,add Olper’s cream and beat until soft peaks form. -Now add condensed milk & cocoa powder mixture in cream and fold gently until well combined. -Add chocolate chips and mix (makes: approx. 1 litre). -Now pour the mixture into air-tight container/jar,cover with plastic wrap on surface of ice cream and cover with lid and freeze it 6-8 hours. Recipe in Urdu: Ajza: -Condensed milk 1 & ¼ Cups -Cocoa powder unsweetened ½ Cup -Olper’s cream 2 Cups -Chocolate chips as required Directions: -Condensed milk mein cocoa powder dal ker ache tarhan mix ker lein. -Bowl mein Olper’s cream dal dein aur soft peaks form hunay tak beat ker lein. -Ab cream mein condensed milk & cocoa powder mixture dal ker gently fold ker lein. -Chocolate chips shamil karein aur mix ker lein (makes: approx. 1 litre). -Ab mixture ko air-tight container/jar mein dal dein,plastic wrap sa ice cream ki surface ko cover ker lein aur lid laga lein,6-8 hours kliya freeze ker lein.

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